Saturday, August 30, 2014

Alfred Stedman Hartwell


"Who would be free themselves must strike the blow.... I urge you to fly to arms and smite to death the power that would bury the Government and your liberty in the same hopeless grave. This is your golden opportunity." (Frederick Douglass; NPS)

“Organization directed by cautious aggression and manly defense will do for the race infinitel more than the policy of eternally stretching forth our hands without doing anything toward filling them, and of complaining because others are not watching our interest while we are asleep.”  (Washington Bee, April 1, 1899)

The American Civil War (1861-1865) started because of uncompromising differences between the free and slave states over the power of the national government to prohibit slavery in the territories that had not yet become states.

The event that triggered war came at Fort Sumter in Charleston Bay on April 12, 1861. Claiming this United States fort as their own, the Confederate army on that day opened fire on the federal garrison and forced it to lower the American flag in surrender.

The real fighting began in 1862.  For three long years, from 1862 to 1865, Robert E Lee’s Army of Northern Virginia staved off invasions and attacks by the Union Army of the Potomac commanded by a series of ineffective generals until Ulysses S Grant came to Virginia from the Western theater to become general in chief of all Union armies in 1864.     (McPherson)

In the early years, African Americans were not permitted to fight in the war.  In early 1863, President Lincoln wrote to Andrew Johnson (military governor of Tennessee and later Lincoln’s vice president) that, “The colored population is the great available yet unavailed of force for restoring the Union.”

“The bare sight of fifty thousand armed and drilled black soldiers upon the banks of the Mississippi would end the rebellion at once; and who doubts that we can present that sight if we but take hold in earnest.”

Two months later, War Department General Order #143 sanctioned the creation of the United States Colored Troops (USCT,) and African American units began to be integrated into the Union Army.   (civilwar-org)

In Massachusetts, on January 26, 1863, Governor John Albion Andrew received permission to begin recruitment of African-Americans to man regiments of volunteer infantry. The 54th Massachusetts Volunteer Infantry was formed; because of excessive enlistments, a second regiment, the 55th, was formed.

The USCT were commanded by white officers.  Captain Alfred Stedman Hartwell was assigned to the 54th Massachusetts Volunteer Infantry; when the 55th was formed, Hartwell was made its lieutenant colonel.  In the fall of 1863, Hartwell earned the rank of colonel of the 55th.

Hartwell was born at Dedham, Massachusetts.  He graduated from Harvard in 1858; was a tutor at Washington University, St Louis, 1858-61, and in the latter year enlisted in the Army.

The 55th fought in many battles, serving primarily in South Carolina and Florida.  However, throughout his leadership, Hartwell had growing concern about the inadequacy of pay given to the African American soldiers.

“They felt their manhood was at stake. They were regarded as good enough to be killed and wounded, and to work in the trenches side by side with white soldiers, so they said they would wait until they got their dues.”  (Hartwell; Soodalter)

Hartwell pressured his superiors on behalf of his troops. “I can hardly write, talk, eat or sleep,” he wrote, “I am so anxious and indignant that pay is not forthcoming … for my men. Can anything be done to hasten this thing? No man staying at home can imagine how great and terrible is the wrong done these men, and the distress they suffer.”  (Soodalter)

Finally, on August 22, 1864 the War Department sent word that all African American troops would be compensated with equal pay, retroactive to their date of enlistment.  That year, when he was twenty-eight years old, Hartwell was brevetted for gallantry and promoted to Brigadier-General.

Hartwell was wounded three times and had his horse blown out from under him. He was removed from the field, treated and sent home to recuperate.  He rejoined his regiment in January of 1865 and served for the remainder of the war. (Fisher)

By the spring of 1865, all the principal Confederate armies surrendered, and when Union cavalry captured the fleeing Confederate President Jefferson Davis in Georgia on May 10, 1865, resistance collapsed and the war ended. The long, painful process of rebuilding a united nation free of slavery began.   (McPherson)

By the end of the Civil War, roughly 179,000 black men (10 percent of the Union Army) served as soldiers in the US Army, and another 19,000 served in the Navy.  (National Archives)

When the war was over, Hartwell left the Army and returned to Harvard where he received his law degree the following year. He then began private practice in Boston.

In 1868, King Kamehameha V was offered Hartwell the position of “First Associate Justice of the Supreme Court and Vice Chancellor of the Kingdom of the Hawaiian Islands.”

“After some weeks of deliberation I decided to come, and on August 15, 1868 started on the long trip, intending an absence of two or three years only, to obtain the new experience, not then knowing that I was making a permanent change of my home.”  (Hartwell)

“After we had rounded Diamond Head and were beginning to take in the wonderful beauty of Honolulu, ever fresh and young … As we neared the wharf, we saw the crowd which was waiting to greet friends returning from abroad.”  (Hartwell )  He arrived in the Islands on September 30, 1868.

“I began at once to study the Hawaiian language with such success that in holding the circuit court at Lahaina at the December term of 1868 I charged the native jury in their own language, briefly to be sure, but I believe they understood the charge, which is more than can always be said of the juries who listen to the elaborate present day instructions.”

“…  the charm of the semi-tropical life was in the hospitality and friendliness of the people, native as well as foreign, shown to the stranger within their gates no less than to each other.”

“On January 10, 1872, my wedding day (to Miss Charlotte Elizabeth Smith, daughter of James W Smith of Kauaʻi,) my father died, but I did not know of his death until we got to San Francisco in the latter part of February, on our wedding journey to South Natick.”    (On June 11, 1872, his birthday, his sister died.)

The Hartwells had seven daughters and one son: Bernice Hartwell, Mabel Rebecca Hartwell, Edith Millicent Hartwell, Madeline Perry Hartwell, Charlotte Lee Hartwell, Juliette Hartwell, Charles Atherton Hartwell and Alice Dorothy Hartwell.

He served as editor of the Hawaiian Gazette, member of the Board of Trustees for the Planters' Labor and Supply Company, and president of the Pacific Cable Company. He supported the idea that the United States should acquire a permanent lease with Hawaiʻi for a naval base at Pearl Harbor.

After the overthrow of the Hawaiian monarchy in January of 1893, Hartwell served on the Annexation Commission. When Hawaiʻi was annexed by the US on July 7, 1898, he traveled to Washington to advise Secretary of State John Hay regarding Hawaii's future.

On June 15, 1904, he was appointed Associate Chief Justice of the Supreme Court of Hawaii. He served in that capacity until August 15, 1907 when he was sworn in as Chief Justice.

In February 1911, he resigned and set sail for Europe. His vacation was cut short by illness and he returned to Hawaiʻi. He died at his home in Honolulu on August 30, 1912. His grave is the westernmost grave of a Civil War general on American soil (at Oʻahu Cemetery.) (Fisher)

The image shows Alfred Stedman Hartwell in his US Army uniform.  In addition, I have included other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Friday, August 29, 2014

Wahaʻula Heiau


No keia heiau oia ke kapu enaena.
(Concerning this heiau is the burning tabu.)

‘Enaena’ means ‘burning with a red hot rage.’ The heiau was so thoroughly ‘tabu,’ or ‘kapu,’ that the smoke of its fires falling upon any of the people or even upon any one of the chiefs was sufficient cause for punishment by death, with the body as a sacrifice to the gods of the temple.  (Westervelt)

Oral traditions trace the origin of Hawaiian luakini temple construction to the high priest Pā’ao, who arrived in the islands in about the thirteenth century. He introduced several changes to Hawaiian religious practices that affected temple construction, priestly ritual, and worship practices.

Prior to his coming, the prayers, sacrifices, and other ceremonial activities that the high chief and his officiating priest performed could be observed by the congregation, who periodically responded as part of the ceremony.

After Pā’ao’s arrival, temple courtyards, which were sometimes built on hillsides to add to their massiveness, were enclosed with high stone walls, preventing the masses from participating as freely in the worship ceremonies.

In addition, new gods; stronger kapu; an independent, hereditary priesthood; wooden temple images; and human sacrifices became established parts of the religious structure. Pā’ao erected the first luakini (Wahaula) at Puna, Hawaiʻi, followed by Moʻokini Heiau at Kohala. These structures signaled a new era in Hawaiian religious practices.  (NPS)

On the southeast coast of Hawaiʻi near Kalapana is one of the largest, oldest and best preserved heiau. Its walls are several feet thick and in places ten to twelve feet high. It is divided into rooms or pens, in one of which still lies the huge sacrificial stone upon which victims - sometimes human - were slain before the bodies were placed as offerings.  (Westervelt, 1915)

“At our visit to the scene we were shown the small cove, deep down the jagged bluffs of Puna's coast line, at the southern end of Wahaʻula premises, where the bones of the slain were washed, and to this day is known as Holoinaiwi.”  (Thrum, 1904)

This heiau is now called Wahaʻula (red-mouth). In ancient times it was known as Ahaʻula (the red assembly), possibly denoting that at times the priests and their attendants wore red mantles in their processions or during some part of their sacred ceremonies.  (Westervelt)

“The Heiau of Wahaʻula is built on an ʻaʻa flow, and the ascent to it is by terraces. Upon the first terrace the female members of the royal family brought their offerings which were taken by the priests. Beyond this first terrace no female was allowed to pass.”

“Two more terraces brings one to the enclosure or temple, in the shape of a quadrangle 132 feet long, by 72 feet wide. A stone wall encloses the temple, 6 feet high and 4 feet wide. The main entrance faces the East, flanked on either side by two smaller entrances. Immediately in front of this entrance stand the remains of the old temple, which was destroyed by the ʻaʻa flow on which the present one stands.”

“Across the southern end extends a stone platform some 3 feet high built in the shape of two semi-circles connected by a straight platform. Between these semi-circles was placed the presiding deity, and on either hand were placed the offerings of fruits, etc., while immediately in front, on a small raised platform were placed the human sacrifices, which were always slain in the main entrance to the heiau.”

“Immediately in front of this altar for human sacrifices, and extending across the enclosure, stood the priests' house. sacred to them alone. In the rear of this was the royal house, where the members of the royal family assembled during the days devoted to the sacrifices. The rest of the enclosure was paved.”  (Thrum)

“Water-worn pebbles were carried from the beach and strewn over the floor, making a smooth place for the naked feet of the temple dwellers to pass without injury from the sharp-edged lava. Rude grass huts built on terraces were the abodes of the priests and high chiefs who visited the places of sacrifice.”

“Elevated, flat-topped piles of stones were built at one end of the temple for the chief idols and the sacrifices placed before them. Simplicity of detail marked every step of temple erection.”  (Westervelt)

“(I)in the original enclosure of the heiau of Wahaʻula was a sacred grove, said to contain one or more specimens of every tree growing on the Hawaiian group, a number of which, or their descendants, had survived when he visited the place in 1869. … It was built in the quadrangular or parallelogram form which characterized all the heiaus built under and after the religious regime introduced by Pāʻao.”  (Fornander)

Beyond the heiau, on the makai side of the trail, is pointed out the footprint of Niheu, a demi-god, as well as the mark of an arrow which he shot at another demi-god who came to fight him. Further west, makai of the place where the trail turns mauka, is Kamoamoa, where the ranch driving pens are.

Here are two wells with fair water, and also a fine natural arch by the sea. Here are also a few interesting rock carvings. The most easily found of these is about a hundred yards from the paddock extension towards Kalapana, and may be located by following the line of this extension’s makai wall in an easterly direction.

The trail is straight, with a bad grade, but paved, until it has reached well up the bluff, where it passes the Pea house, the last habitation before the Crater Hotel is reached. From Pea’s it is a good eight miles to the Makaopuhi crater. The trail is narrow, passes through splendid forest, and is, though seldom used, quite easily followed.  (Kinney, 1913)

“Tradition credits a rebuilding of the temple to Imaikalani, a famous chief of Puna, and Kaʻū, in the time of Keawenui-a-umi, in the sixteenth century. It was repaired again in the time of Kalaniʻōpuʻu, about 1770, and in the time of Kamehameha I, it had its final renovation.”  (Thrum)

“This was the last heiau destroyed when the ancient tabus and ceremonial rites were overthrown by the chiefs just before the coming of Christian missionaries. At that time the grass houses of the priests were burned and in these raging flames were thrown the wooden idols back of the altars and the bamboo huts of the soothsayers and the rude images on the walls, with everything combustible which belonged to the ancient order of worship. Only the walls and rough stone floors were left in the temple.  (Westervelt)

Kīlauea’s ongoing Puʻu ʻŌʻō eruption started on January 3, 1983 when ground fissures opened up and "curtains of fire" (long thin fountains of molten lava) issued from a 3½-miles long discontinuous fissure system in the remote rainforest of the middle east rift zone of the volcano.

Since then, about 500-acres have been added to the Big Island (that volume of lava could have filled 1.5-million swimming pools. The coastal highway has been closed since 1987, as lava flows covered 8 miles to as great a depth as 80 feet. 214-homes were destroyed.

“The apprehensions uniformly entertained by the natives, of the fearful consequences of Pele's anger, prevented their paying very frequent visits to the vicinity of her abode; and when, on their inland journeys, they had occasion to approach Kirauea, they were scrupulously attentive to every injunction of her priests, and regarded with a degree of superstitious veneration and awe the appalling spectacle which the crater and its appendages presented.”

“The violations of her sacred abode, and the insults to her power, of which we had been guilty, appeared to them, and to the natives in general, acts of temerity and sacrilege; and, notwithstanding the fact of our being foreigners, we were subsequently threatened with the vengeance of the volcanic deity, under the following circumstances.”  (Ellis, 1831)

The Wahaʻula Heiau was threatened three times in 1989 and once in 1990, but the lava flowed only up to the walls before diverting around them, but destroyed the visitor center and related facilities (built by the National Park Service in 1964, was destroyed by lava in June 1989.)  However, a subsequent 1997 flow breached the walls and covered the heiau. (star-bulletin)

The image shows a drawing of Wahaʻula Heiau.  (HerbKane)  In addition, I have added other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn  

© 2014 Hoʻokuleana LLC

Thursday, August 28, 2014

Aliʻiolani College


The school seemed to change names, and locations; but, for the most part, it was run by the same person, Leopold Gilbert Blackman.

Born on July 4, 1874 in Cheltenham, England, Blackman was the son of Thomas and Harriet (Sutherland) Blackman. He was an associate of Saint Nicholas College, Lancing, England, and was principal of the preparatory school of Ardingly College before coming to Hawaiʻi. (Builders of Hawaiʻi)

At the request of the Bishop Willis, Blackman arrived in the Islands in 1900 to take charge of ʻIolani School.  He served as head of school at ʻIolani for one year; then, he was an assistant at Bishop Museum 1901-09 (also serving as editor of the Hawaiian Forester and Agriculturist.)

Then, he went back to school.

It started with Aliʻiolani College, in Pālolo.  “Aliʻiolani College was an offshoot from the ʻIolani (school.)”  (Thrum)

“Aliʻiolani College, started a few years ago in a cottage, has now quite arrived as a respectable acquisition to Honolulu's fine array of public and private schools. It appears to supply a distinct want for its neighborhood, besides aiding to solve the problem of school congestion for the city.”  (Hawaiian Star, June 21, 1910)

“(T)hrough the generosity of Mrs Mary E Foster, foundress of the college, permanent buildings had been erected sufficient for all present needs and in many other ways progress had been made toward making Aliʻiolani an efficient unit of the splendid Honolulu family of educational institutions.” (Hawaiian Star, June 21, 1910)

(Daughter of James Robinson, Mary Robinson married Thomas Foster, an initial organizer of the Inter-Island Steam Navigation Company.  That company founded a subsidiary, Inter-Island Airways, that later changed its name to Hawaiian Airlines.  Their home later became Foster Botanical Garden.)

“Among our many well equipped establishments we believe that Aliʻiolani has a definite destiny as a boys' boarding school, offering at moderate fees a substantial education soundly based upon the elementary branches of Instruction, an education in which habits of discipline cheerful obedience to constituted authority, courtesy and loyalty are given a recognized place as adjuncts to true manhood.”  (Blackman, Hawaiian Star, June 21, 1910)

However, that school on that site had a short stay.

The building and grounds of the Aliʻiolani College was offered to the board of education “for the establishment of vocational schools … rent free for four months or until the legislature provides ways and means for maintaining the schools.”

“The offer of Aliʻiolani has been made by the owner, Mrs. Nellie E. Foster, who has also offered to contribute generously towards a fund to meet running expenses.”    (Hawaiian Gazette, May 24, 1912)

A Department of Education Biennial Report for 1912 notes Blackman as principal of the Honolulu School For Boys, it was divided into three departments: Preparatory, Grammar School and High School.  “The Honolulu School for Boys, at Kaimukī, (was) an independent boarding and training school, originally the Aliʻiolani College.”  (Thrum)

“The campus comprises eighteen acres and is situated in the salubrious Ocean View district of Honolulu. Extensive views of mountain range and ocean are obtained, while continual trade breezes temper the air and render residence at the school pleasant and healthful.”

“The main building consists of a two-story edifice with two one-story wings. The ground floor is devoted chiefly to class rooms and dormitories. Of the wings, one furnishes a dining hall; the other, the matron's residence, is chiefly devoted to the use of the smaller boys. All dormitories are upstairs, are well ventilated and lighted and open upon spacious lanais.”

“The increasing enrollments of the school necessitated an additional building to be erected in the summer of 1912, known as the Grammar School. This new structure is of two stories—the upper one being devoted to dormitory accommodations and the lower one to class rooms.”  (DOE, 1912)

The school later moved into lower Kaimukī, and, again, changed its name – and the old campus was converted to a hotel.

“For some time the place (former Aliʻiolani campus in Pālolo) remained vacant but recently was run as a boarding house until take over by King, who has renovated the building and started a modern hotel.  It has been renovated, remodeled and improved and will be known as Aliʻiolani Hotel.” (Honolulu Star-bulletin, September 19, 1916)

Honolulu School for Boys changed its name to Honolulu Military Academy.  (Thrum, 1917)  “It was controlled by a board of 10 trustees of which the president (Blackman) was a member and presiding officer ex officio.”

“It had no endowment, but owned a fine piece of property consisting of grounds and six buildings … at Kaimukī near Waiʻalae Bay, a mile from the end of the Waiʻalae street-car line.”    (DOI Bureau of Education Bulletin 1920)

“The school drew its cadets from all points in the islands. The 1918-19 roster showed 64 from Honolulu, 10 from Oʻahu outside of Honolulu, 16 from Hawaiʻi, 11 from Maui, 10 from Kauaʻi, 1 from Molokai, 2 from California, and 1 each from New York State, Minnesota, and Japan.”

“It began at first with instruction only in the elementary grades; but it grew to offer a 12-grade program of studies.” (DOI Bureau of Education Bulletin 1920)

Then, in January 1925, Punahou School bought the Honolulu Military Academy property - it had about 90-acres of land and a half-dozen buildings on the back side of Diamond Head.

It served as the “Punahou Farm” to carry on the school’s work and courses in agriculture.  “We were picked up and taken to the Punahou Farm School, which was also the boarding school for boys. The girls boarded at Castle Hall on campus.”  (Kneubuhl, Punahou)  The farm school was in Kaimukī between 18th and 22nd Avenues.

In addition to offices and living quarters, the Farm School supplied Punahou with most of its food supplies.  The compound included a big pasture for milk cows, a large vegetable garden, pigs, chickens, beehives, and sorghum and alfalfa fields that provided feed for the cows. Hired hands who tended the farm pasteurized the milk in a small dairy, bottled the honey and crated the eggs.  (Kneubuhl, Punahou)

The Punahou dairy herd was cared for by the students as part of their course of studies - the boys boarded there.  However, disciplinary troubles, enrollment concerns (not enough boys signing up for agricultural classes) and financial deficits led to its closure in 1929.

By the mid-1930s, the property was generally idle except for some Punahou faculty housing.  In 1939, Punahou sold the property to the government as a site for a public school (it's now the site of Kaimuki Middle School.)  The initial Aliʻiolani College site is the present site of Aliʻiolani Elementary School.)  

The image shows the original Aliʻiolani building, funded by Mary Foster (Maui News, July 30, 1910.)   In addition, I have added other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+ 

Follow Peter T Young on LinkedIn  

© 2014 Hoʻokuleana LLC

Wednesday, August 27, 2014

Kaʻiana


Recorded history suggests that in May 1787 Wynee (also spelled Winee) was the first Hawaiian to leave the islands on a western ship, the British ship Imperial Eagle.  She served as the personal servant of the captain's wife.  They headed to China.  (Duncan)

“This lady (Barclay’s wife) was so pleased with the amicable manners of poor Winee, that she felt a desire to take her to Europe; and for that purpose she took her, with the consent of her friends, under her own particular care and protections.”  (Meares)

Shortly thereafter, on about August 27, 1787, “Tianna (Kaʻiana (also spelled Tyaana & Tyanna,)) a chief of Atooi (Kauai,) and the brother of the sovereign of that island was alone received to embark with us, amid the envy of his countrymen.”  (Meares)  He was the first Hawaiian Chief to sail from the islands in a western ship.

“Tyanna is tall; being six feet two inches in height and so exceedingly well made, that a more perfect symmetry and just proportion of shape is rarely to be met with … (he) has a pleasing animated countenance (and) a fine piercing eye”.  (Portlock)

His father, ʻAhuʻula, was a younger son of King Keaweikekahialiʻiokamoku of the island of Hawaiʻi, making Kaʻiana a young first cousin of that island's most powerful aliʻi, including King Kalaniʻōpuʻu, Keōua (father of Kamehameha I) and Keawemauhili of Hilo.

Kaʻiana’s mother was the Chiefess Kaupekamoku, who on her father’s side was descended from the ruling houses of Oʻahu and
Hilo, and on her mother’s side was a member of the Maui royal family, being a half-sister of King Kekaulike.

Kaʻiana was thus a first cousin to Kekaulike’s numerous children who included King Kahekili of Maui, King Kāʻeo of Kauaʻi, Namahana (mother of Kaʻahumanu,) Kekuamanoha (father of Kalanimōku) and Kalanihelemaiʻiluna (grandfather of Bernice Pauahi Bishop.)  (Miller)

Kaʻiana had two younger half-brothers, Nāmakehā and Nahiolea, sons of his mother by two chiefs of the Maui royal family. The brothers were closely allied throughout their lives; all three were acclaimed warriors.  (Miller)

Captain John Meares took Kaʻiana as a passenger to Canton, China (now called “Guangzhou”) with a cargo of furs from America.

Striding through the streets clad in a malo (loincloth,) ʻahuʻula (feathered cape) and mahiole (feathered helmet) and carrying his spear, Kaʻiana was a gigantic figure who terrified the Chinese.  (Miller)

“Tyaana often expressed his dislike for the Chinese, particularly that custom of shutting up and excluding the women from the sight of all strangers.”  (Portlock)

In China, according to Captain Nathaniel Portlock, “his very name (was) revered by all ranks and conditions of the people of Canton.”  From 1787-1788 Kaʻiana visited China, the Philippines and the Northwest Coast of America.

Wynee and Kaʻiana later met in China; Captain Meares acquired two new ships, the Felice and the Iphigenia, and they set sail in January of 1788 for Northwest America, with Kaʻiana and Wynee aboard.

There, in Kaʻiana’s honor, Captain Douglas gave the name “Tianna’s Bay” to the place where the Iphigenia anchored overnight on August 5, 1788, near Alaska's Mount Saint Elias. It was probably the first foreign place to be named for a Hawaiian person, but modern maps show that site as Icy Bay.

The return voyage began badly; sickness broke out among the crew and Wynee became ill.  “Tianna, in his constant attendance upon Winee, had caught a fever, which, with the humane anxiety he felt on her account, confined him for some time to his bed.”  (Meares)

“Winee, a native of Owyhee, one of the Sandwich Islands, who possessed virtues that are seldom to be found in the class of her countrywomen to which she belonged”, died aboard the Iphigenia February 5, 1788.

After time in the Northwest, Kaʻiana returned to the Islands on December 6, 1788 on the Iphigenia, captained by William Douglas.  They first landed at Wailuku, Maui, with Kaʻiana greeting old friends, leaving the same day for the Island of Hawaiʻi.  They touched at Kawaihae and Kailua, where friends and relatives of Kaʻiana crowded on board to see him.

Anchoring at Kealakekua Bay on December 10th Kamehameha came on board to greet Kaʻiana.  “(A)fter crying over Tianna for a considerable time, the King (Kamehameha I) presented Captain Douglas with a most beautiful fan, and two long feathered cloaks.”  (Meares)

Within a few days, Kaʻiana had decided to remain on Hawaiʻi, as Kamehameha, recognizing the advantage of having with him a chief familiar with foreign ways, had granted him a large property on the island.  (Miller)

This was a time of conquest by Kamehameha and warfare across the islands.

“Among the distinguished Hawaiian chiefs connected with the final conquest and consolidation of the group by Kamehameha the Great, and standing in the gray dawn of the close of the eighteenth century, when the islands were rediscovered by Captain Cook and tradition began to give place to recorded history, was Kaiana-a-Ahaula.”

“After giving to the conqueror his best energies for years, and faithfully assisting in cementing the foundations of his greatness, he turned against him on the very eve of final triumph, and perished in attempting to destroy by a single blow the power he had helped to create.”  (Kalākaua)

In the battle of Nuʻuanu (1795,) when the army of Kamehameha conquered Oʻahu, John Young (a close advisor to Kamehameha) is credited with firing the shot that killed Kaʻiana.

“By some the defection of Kaʻiana has been attributed to coldblooded and unprovoked treachery; by others to an assumption by Kaʻiana that by blood Kamehameha was not entitled to the sovereignty of the group, and that his defeat in Oʻahu would dispose of his pretensions in that direction, and possibly open to himself a way to supreme power.”  (Kalākaua)

By 1795, having fought his last major battle at Nuʻuanu on O‘ahu with his superior use of modern weapons and western advisors, Kamehameha subdued all other chiefdoms (with the exception of Kaua‘i.)

However, after a short time, another chief entered into a power dispute with Kamehameha, Nāmakehā (the brother of Kaʻiana.)  Hostilities erupted between the two that lasted from September 1796 to January 1797.  (Brumaghim) The battle took place at Kaipalaoa, Hilo.  Kamehameha defeated Nāmakehā.

The undisputed sovereignty of Kamehameha was thus established over the entire Island chain (except Kauaʻi and Niʻihau;)  in 1810, negotiations between King Kaumuali‘i and Kamehameha I took place and Kaumualiʻi yielded to Kamehameha making Kamehameha leader of all the Islands.

The image shows Kaʻiana.

Follow Peter T Young on Facebook

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Tuesday, August 26, 2014

Anthony Lee Ahlo


Anthony Lee Ahlo was born in 1876, in Honolulu (he was “Pake hapa-Hawaiʻi.”)  His father Lee Ahlo (April 23, 1841- July 3, 1906) was born in Chong Lok near Canton, China, and came to Hawaiʻi in 1865.

His mother Lahela Kauhi Kehuokalani (April 22, 1852 - December 16, 1911) is reported to be a descendent of Kamehameha.  (Anthony is also identified as Li Fang Ahlo and Lee Fong Ahlo, at various places and times.)

His father worked for seven years as a cook for Mr Lewers of Lewers & Cooke. He and Lahela were married June 22, 1872. In 1873, he started a small grocery at the corner of Maunakea and King Streets, in 1876 it moved to corner of Nuʻuanu and Chaplain Lane; he later expanded into rice planting/processing and general merchandising.  (Krauss)

“(The mill) belonged to a man by the name of Lee Ahlo … (it) was near the Waikalua River, and there was a ditch and flume higher up the river that brought water from the river to the rice mill to make the water wheel go around, and that is where the rice mill got its power to clean the rice. The mill hulled the rice and it came out white. When it was still in the hull we called it paddy rice.”

“The river was near the rice mill and sometimes ulua and other large fish came up the river, following the water at high tide. They came into the ditches leading into the rice fields. Workmen netted them.”  (Ching, History of Kāneʻohe)

His father died a very prominent merchant and had many friends. His estate was valued at $50,000 (about $1,500,000, today;) the inventory list includes $17,500 real property in Honolulu, $17,500 in Kāneʻohe, $3,000 in Waialua, $2,000 in personal property in Honolulu and $10,000 in Kāneʻohe.  (Krauss)

Anthony Lee Ahlo graduated from Oʻahu College (Punahou) in 1897.  He then was admitted at Trinity Hall, Cambridge University in 1898 and earned his BA in 1901 and MA 1911.

In 1901, Anthony married Gladys Fitzgerald.  A reception, with over five hundred guests, being all the prominent society people of the city, was given by Mr. and Mrs. Lee Ahlo, in honor of their son and his young English wife, at their magnificent new residence off Liliha street, it “was a most brilliant and delightful affair.”  (Honolulu Republican, October 20, 1901)  Young Ahlo and his bride moved to Shanghai, China.

An article in the Maui news noted, “The Chinese government by imperial edict has requested Chinese residing in foreign countries to interest themselves in the matter of developing the mineral resources of China, and has pledged itself to grant the necessary rights, privileges and protection to those who desire to invest.”

It further noted, “China Waking Up. Mr. Anthony L Ahlo, an intelligent young Chinese, and by the way, a graduate of Cambridge, England is on Maui this week, and while here, is submitting an Investment for the purpose of developing the vast coal, copper and tin mines of the Chong Lock District in the province of Kwangtung (his father’s home town”.)

“Mr. Ahlo will proceed to China and secure the desired concessions. There is no question but what Chong Lock is a rich mineral district, and with the energy, ability and integrity of Mr. Ahlo back of the enterprise, there is no question but what the enterprise will prove successful and lay the foundation for vast fortunes for its promoters.”  (Maui News, June 20, 1903)

Anthony was well-connected with the revolutionary movement that was underway in China.  From 1894 to 1911, Sun Yat Sen traveled around the globe advocating revolution and soliciting funds for the cause. At first, he concentrated on China, but his continued need for money forced him elsewhere. Southeast Asia, Japan, Hawaii, Canada, the United States, and Europe all became familiar during his endless quest.  (Damon)

However, movement by Chinese to and through the US was restricted.  Sun needed a certificate to enter the United States at a time when the Chinese Exclusion Act of 1882 would have otherwise blocked him.  Although born in China, to allow movement through the States, Sun sought a birth certificate from Hawaiʻi.

Ahlo provided sworn testimony supporting Sun Yat Sen’s ʻEwa birthplace (signed by A. Ahlo on March 22, 1904.)  In part, he swore, “I have lived in Hawaii for 41 years. Have known Dr Sen a Chinese person, and knew his parents – since about 1870.  I owned a rice plantation at Waipahu at that time and went there after to give it my attention.  The father and mother of Dr Sen lived at Wamano and I often stopped at their house – sometimes overnight.”

On March 14, 1904, while residing in Kula, Maui, Sun Yat-sen obtained a Certificate of Hawaiian Birth, issued by the Territory of Hawaiʻi, stating that "he was born in the Hawaiian Islands on the 24th day of November, A.D. 1870."

A May 26, 1908 article in the Chinese Public Opinion, an English paper of Peking, noted, "We are pleased to note the appointment of Mr. AL Ahlo to a position as justice in the Supreme Court in Peking. This gentleman is one of the new generation and was educated at the University of Cambridge, England where he passed his degree with honors.”

“He has been for some time acting as legal adviser to the High Court of Justice and has been doing good work in this department. It is a noteworthy fact that he is the returned student who has been appointed to a position of any importance in the Judiciary of China.” (Hawaiian Gazette, June 26, 1908)

In a speech he noted, “The world has become accustomed to seeing China plodding contentedly in rough conservatism and has not noted the size of reawakened China. Everywhere in the empire there are abundant evidences of material progress, and educational, industrial and scientific institutions tell the tale of life and activity.”

“The old-time superstitions and customs which stood in the path of its development are now being rudely brushed aside, and today behold China, a nation throbbing with the thrill of a new era, an era of advancement in the cause of humanity!”   (Congress of American Prison Association, 1910)

The revolutionary movement in China grew stronger and stronger. Revolution members staged many armed uprisings, culminating in the October 10, 1911 Wuhan (Wuchang) Uprising which succeeded in overthrowing the Manchu dynasty and established the Republic of China.

That date is now celebrated annually as the Republic of China’s national day, also known as the “Double Ten Day”. On December 29, 1911, Sun Yat-Sen was elected president and on January 1, 1912, he was officially inaugurated.  After Sun's death in March 1925, Chiang Kai-shek became the leader of the Kuomintang (KMT.)

The Republic of China governed mainland China; during the Chinese Civil War, the communists captured Beijing and later Nanjing. The communist party led People’s Republic of China was proclaimed on October 1, 1949.

Ahlo’s provided further support and participation in the new China did not end there.  Ahlo drafted the constitution of the Chinese republic which was submitted to the national assembly.  It follows partially the federal law of America and part of that of France. It provides for a national assembly to consist of two houses, called the council of the people and the council of the provinces.  (San Francisco Call, May 19, 1912)

In the early-1920s he was Chinese consul in Samoa and then Borneo, before being a secretary of foreign affairs at Peking, and then subsequently an assistant commissioner of foreign affairs in Canton.

“Dr. Ahlo’s 12-months sojourn in Samoa has enabled him to study the Pacific. He sees it as the meeting ground of England, Japan, and America, all striving to gain supremacy.”

“The enormous trade possibilities of this romantic region, with peoples of diverse races, numbering 800,000,000, waiting to be exploited as factors in trade and ideas, call the colonizers and traders of the Great Powers, and right through the Pacific the fight for this supremacy is going quietly on.”

“Tariffs and other things are playing their part, but the suspicions and antagonisms engendered by this competition are reflected in the naval importance given to the Pacific. It is now talked of as the scene of the next great war.”

“’The spending of millions on armaments will inevitably result in bankruptcy,’ said the doctor, and, on account of the enormous cost.”  (The Advocate, Tasmania, August 4, 1921)  The image shows Lee Fong Aholo.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Monday, August 25, 2014

Kīlauea


 “A little farther on we entered groves of hala, through which we continued to ride for the rest of our journey. We turned from the road to see the falls of the Kāhili River.”

“Though not large they are beautiful. Here the river falls in a jet of foam over a precipice of about 40 feet into a broad clear basin below….”  (Alexander, 1849; (Kīlauea Stream is universally referred to as “Kāhili Stream;”) Cultural Surveys)

Pukui suggests “Kīlauea means “spewing, much spreading;” associated references relate to volcanic eruptions at the place of like name on the Island of Hawaiʻi – typically referring to the rising smoke clouds.

Wichman explains the name as referring to “spewing many vapors” and traces it rather generically to the streams of Kīlauea that flow between the Makaleha Mountains and the Kamo‘okoa Ridge. The name may have originally been in reference to Kīlauea Falls itself.  (Cultural Surveys)

The relatively large volume of water flowing over a relatively wide and high drop against the prevailing trade winds (blowing approximately straight up the lower stretch of the valley) can create a large volume of diffuse mist that may have inspired the name of the land.  (Cultural Surveys)

In the Māhele, all of Kīlauea ahupuaʻa was retained as government lands; apparently no claims were made by native tenants, although there were several in a low, wide terrace along the stream in the adjoining Kāhili ahupuaʻa.

In January 1863, the approximate 3,016-acres of the Kīlauea ahupuaʻa were purchased by a former American whaler named Charles Titcomb.  Titcomb already had land holdings at Kōloa and Hanalei.  He was cultivating silkworm, coffee, tobacco, sugarcane and cattle.

Adding other leased land, he and partners Captain John Ross and EP Adams formed the Kilauea Plantation (1863,) and by 1877 the started a sugar plantation, “one of the smallest plantations in the Hawaiian Islands operating its own sugar mill”.  (Cultural Surveys)

Hawaiʻi’s earliest history with railroads is often credited to Kīlauea Plantation, whose first system opened in 1881 on three miles of narrow-gauge track to haul sugar cane.  Princess Lydia Kamakaeha (Lili‘uokalani) drove in the first spikes for the railroad bed. The plantation infrastructure grew over the next twenty years.

“The transportation system consists of twelve and a half miles of permanent track, five miles of portable track, 200 cane cars, six sugar cars and four locomotives.”

“(Kīlauea) is situated three miles from the landing at Kāhili, with which it is connected by the railway system. Sugar is delivered to the steamers by means of a cable device at the rate of from 600 to 800-bags an hour.”  (San Francisco Chronicle, July 18, 1910) The town of Kīlauea originated as the center of the sugar plantation operation; Kīlauea Sugar Plantation closed in 1970.

The Kīlauea School was founded in 1882 as an ‘English School.’  Its 54-pupils were primarily workers’ children from Kīlauea Sugar Plantation.  As the Board of Education of the Kingdom of Hawaiʻi owned no land in the district, school was held in a Protestant Church and partly in an old building that belonged to the Board.

In 1894, the Board of Education of the Republic of Hawaiʻi was able to obtain a two-acre parcel of land from the plantation and a two-room school and teacher's cottage were erected (it was situated near Kūhiō Highway and Kalihiwai Road.)

By 1920, the educational facilities were greatly strained as the school boasted 239-students and 7-teachers for grades one through eight.  At the end of 1921, Kauai County purchased the present school site and the new school opened September 11, 1922; it has been in use since that time.  (NPS)

By the 1890s, much of the old kalo-growing areas of this portion of Kaua‘i were now producing rice, farmed by Chinese immigrants. There were 55-acres of land in rice production in the Kīlauea-Kāhili area in 1892 and eventually a rice mill on Kīlauea Stream.

The mill is known to have been on the stream terrace east of Kīlauea Stream. Rice and vegetable cultivation was also noted along the banks of Kīlauea Stream, circa 1925.  (Cultural Surveys)

Built in 1913 as a navigational aid for commercial shipping, the Kīlauea Lighthouse was credited with saving lives, not only of countless sailors lost at sea, but of two fliers on a historic trans-Pacific flight.

When Lt Albert Hegenberger and Lt Lester Maitland were on the first trans-Pacific airplane flight in history (June 29, 1927,) they overshot their course to Oʻahu and became lost.

They heard a strange signal and interpreted it as a radio beacon originating in the Islands. They used the signal to calculate their exact position and made the necessary adjustments to put them on course, thus enabling them to land the ‘Bird of Paradise’ safely at Hickam Field on Oʻahu.  (NPS)

Kīlauea Point National Wildlife Refuge, surrounding the Lighthouse, was established in 1985 to preserve and enhance seabird nesting colonies and was expanded in 1988 to include Crater Hill and Mōkōlea Point.  The refuge is home to some of the largest populations of nesting seabirds in in the main Hawaiian Islands.

Nearby, Hawaiian Islands Land Trust (HILT) added to an existing preserved property to form the Kāhili Coastal Preserve.  The property provides public access to Kāhili Beach while safeguarding the shoreline ecosystem.  (HILT)

The image shows Kīlauea Falls, Kauaʻi.  In addition, I have added others similar images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook

Follow Peter T Young on Google+ 

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Sunday, August 24, 2014

Wai O Keanalele


“Wai o ke ola! Wai, waiwai nui! Wai, nā mea a pau, ka wai, waiwai no kēlā!”  (Water is life! Water is of great value! Water, the water is that which is of value for all things!) (Joe Rosa; Maly)

Water was so valuable to Hawaiians that they used the word "wai" to indicate wealth. Thus, to signify abundance and prosperity, Hawaiians would say waiwai.

"Kekaha wai ‘ole na Kona" ("waterless Kekaha of the Kona district") speaks of Kekaha, the portion of North Kona extending north of Kailua Bay from Honokōhau to ʻAnaehoʻomalu.  It is described as "a dry, sun-baked land.")

Kamakau notes during the 1770s, “Kekaha and the lands of that section” were held by descendants of the Nahulu line, Kameʻeiamoku (living at Kaʻūpūlehu) and Kamanawa (at Kīholo,) the twin half-brothers of Keʻeaumoku, the Hawai‘i island chief.

It is the home of Kamanawa, at Kīholo, and its fresh water resources that we look at today.

Situated within the ahupuaʻa of Puʻuwaʻawaʻa, this area has ancient to relatively recent (1801 Hualālai eruption and the 1859 Pu‘u Anahulu eruption.)

Kīholo (lit. the Fishhook) refers to the legend which describes how in 1859 the goddess Pele, hungry for the ‘awa and mullet, or ʻanae, which grew there in the great fishpond constructed by Kamehameha I, sent down a destructive lava flow, grasping at the fish she desired.  (DLNR)

This place name may have been selected as a word descriptive of the coastline along that part of the island where the east-west coast meets the north-south coast and forms a bend similar to the angle between the point and the shank of a large fishhook.

There is no confirmation for this theory, except for our knowledge that Hawaiian place names have a strong tendency to be descriptive.  (Kelly)

While only a handful of houses are here today, in ancient times, there was a village that with many more that called Kiholo home.

“This village exhibits another monument of the genius of Tamehameha (Kamehameha I.) A small bay, perhaps half a mile across, runs inland for a considerable distance. From one side to the other of this bay, Tamehameha built a strong stone wall, six feet high in some places, and twenty feet wide, by which he had an excellent fish-pond that is not less than two miles in circumference.”

“There were several arches in the wall, which were guarded by strong stakes driven into the ground so far apart as to admit the water of the sea; yet sufficiently close to prevent the fish from escaping. It was well stocked with fish, and water-fowl were seen swimming on its surface.” (Ellis, 1823)

Where it was feasible, sometimes in small embayments, and other times directly on the coastal reefs, Hawaiians built walled ponds (loko kuapā) by building a stone wall, either in a large semicircle - from the land out onto the reef and, circling around, back again to the land—or to connect the headlands of a bay, they enclosed portions of the coastal waters, often covering many acres.

These ponds provided sanctuaries for many types of herbivorous fish. One or more sluice gates (mākāhā) built into the wall of a pond allowed clean, nutritious ocean water and very young fish to enter the pond. This was the type of fishpond that was reported to have been built at Kīholo by early visitors to the area.  (Kelly)

While Ellis credits Kamehameha with building Ka Loko o Kīholo (The Pond of Kīholo,) it is more likely that the fishpond was built in the fifteenth to the early part of the seventh centuries and that Kamehameha later repaired and rebuilt it.  (Kelly)

It was in operation well after that.  “Took the road from Kapalaoa to Kailua on foot. Passed the great fish pond at Kīholo, one of the artificial wonders of Hawaiʻi; an immense work! A prodigious wall run through a portion of the ocean, a channel for the water etc. Half of Hawaii worked on it in the days of Kamehameha.”  (Lorenzo Lyons, August, 8, 1843; Maly)

Fishing and fish from the pond provided much of the food for the villagers.  In addition, due to the limited rainfall and no surface streams, they also planted sweet potatoes, at least seasonally (probably just before the winter rains were expected, whatever soil was available was piled in heaps and nourished with leaves and other vegetable matter.)  (Kelly)

Kīholo and other ponds (ie Pā‘aiea (once where the Kona Airport is situated)) would have supplied food for Kamehameha’s warriors when they sailed off in the great canoe fleet to conquer the chiefs on the Islands of Maui, Moloka‘i and O‘ahu in 1794 and 1795. (Kelly)

“The natives of this district (also produced) large quantities of salt, by evaporating sea water. We saw a number of their pans, in the disposition of which they display great ingenuity. They have generally one large pond near the sea, into which the water flows by a channel cut through the rocks, or is carried thither by the natives in large calabashes.”  (Ellis, 1823)

“After remaining there some time, it is conducted into a number of smaller pans about six or eight inches in depth, which are made with great care, and frequently lined with large evergreen leaves, in order to prevent absorption. Along the narrow banks or partitions between the different pans, we saw a number of large evergreen leaves placed.”

“They were tied up at each end, so as to resemble a shallow dish, and filled with sea water, in which the crystals of salt were abundant. ... it has ever been an essential article with the Sandwich Islanders, who eat it very freely with their food, and use large quantities in preserving their fish.”  (Ellis, 1823)

“Salt was one of the necessaries and was a condiment used with fish and meat, also as a relish with fresh food. Salt was manufactured only in certain places. The women brought sea water in calabashes or conducted it in ditches to natural holes, hollows, and shallow ponds (kaheka) on the sea coast, where it soon became strong brine from evaporation. Thence it was transferred to another hollow, or shallow vat, where crystallization into salt was completed.”  (Malo)

The 1850s saw several outbreaks of lava from Mauna Loa: in August 1851; in February 1852 (it came within a few hundred yards of Hilo;) and in August 1855, when it flowed for 16-months.

Then, in 1859, activity shifted to the northwestern side of the mountain. A flow started on January 23rd at an elevation of 10,500 feet; it came down to the sea on the northwest coast in two branches, at a point just north of Kīholo. On January 31st the stream had reached the sea, more than thirty-three miles in a direct line from its source - the first eruption in historic times from a high altitude to accomplish the extraordinary feat.  (Bryan, 1915)

The 1859 flow basically destroyed Kīholo and transformed it from a former residence of chiefs to a sparsely populated fishing village.  In the early 20th century, Kīholo became the port for Puʻuwaʻawaʻa Ranch, some 10 miles inland near Puʻuanahulu. Cattle were shipped from Kīholo to Honolulu until 1958. The construction of Queen Kaʻahumanu Highway in 1975 ended Kīholo’s former isolation.  (Kona Historical Society)

What about the water?

Today, evidence remains of the fresh groundwater flow through subterranean lava tubes and chambers out into the bay.   There is a series of caves in Puʻuwaʻawaʻa that was formed from lava tubes. The ceilings of lava tubes often collapsed in some places and were left intact in others, forming caves with relatively easy access through the collapsed areas.

Such caves were used for shelters by Hawaiians, perhaps during the summer months when they came to gather salt or to fish. The place name Keanalele (the discontinuous cave) is descriptive of caves found just inland of the coast in the ahupua‘a of Pu‘uwa‘awa‘a between Kīholo and Luahinewai (more on this in another post.)

Some of the caves contain fresh or brackish water, particularly those located toward the makai (seaward) end of the cave series. Caves that contained water were precious to the inhabitants of the area, even if the water in them was slightly brackish.  (Kelly)  One of these is identified as Wai O Keanalele, with three feet of almost fresh water..

On January 25, 2002 the Board of Land and Natural Resources transferred responsibility for State-managed lands within the ahupua‘a of Pu‘uwa‘awa‘a and Pu‘u Anahulu from its Land Division to the Divisions of Forestry and Wildlife (DOFAW) and State Parks.

The portion that was made the responsibility of the Division of State Parks was designated the Kīholo State Park Reserve.  The Kīholo State Park Reserve is comprised of 4,362 acres and includes an 8-mile long wild coastline along the Kona Coast of the Island of Hawai‘i (bounded by Queen Kaʻahumanu Highway on the east, the Pu‘uwa‘awa‘a/Kaʻupulehu district boundary on the south, the shoreline on the west and the Pu‘u Anahulu/ʻAnaehoʻomalu ahupua‘a boundary on the north.)

The image shows the Kīholo water cave of Wai O Keanalele (Moore.)  In addition, I have added others similar images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+ 

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Saturday, August 23, 2014

Kukui


Early Polynesians traveling and settling in Hawaiʻi brought with them shoots, roots, cuttings and seeds of various plants for food, cordage, medicine, fabric, containers, all of life's vital needs.

“Canoe crops” (Canoe Plants) is a term to describe the group of plants brought to Hawaiʻi by these early Polynesians.  Domesticated animals, including pigs, dogs and chickens were also introduced.

Kukui was one of these canoe crops.

Hawaiians had many uses for the big seeds, which are borne in large quantities - as many as 75-100 pounds annually - by a large tree. The seed shells, black when mature and white earlier, were made into lei and now into costume jewelry and curios.  (CTAHR)

“The multiplicity of its uses to the ancient Hawaiians for light, fuel, medicine, dye and ornament and to the continued value to the people of modern Hawaiʻi, as well as the distinctive beauty of its light green foliage which embellishes many of the slopes of our beloved mountains, causes the kukui tree to be especially treasured by the people of the Fiftieth State of the United States as an arboreal symbol of Hawaiʻi...”  (Territorial Legislature Resolution, May 1, 1959; Hawaii House of Representatives)

From this property of the kukui comes its kaona, its spiritual import. The tree of light has become a symbol of enlightenment, protection, guidance, and peace, and as such its mana (spiritual power) flows through Hawaiian culture and its ceremonies.

The tree is considered to be the kinolau, or form, of Kamapuaʻa, the pig god, the lover of fire goddess Pele (perhaps due to light’s affinity with fire) and so a pig’s head carved from kukui wood is placed on the altar to Lono at the annual Makahiki festival.

It was used to embellish and fortify canoes. Kukui wood was used for the manu, or bird, the removable figurehead of the canoe.  Burn the seed and a fine black soot (pau) was produced that could dye kapa (bark cloth) or paint designs on the canoe prow.

The inner bark provided a red-brown dye for ‘olona cordage, the outer could provide kapa while the gum from the bark strengthened and helped waterproof the kapa.  (Stein)

In ancient times, kukui was woven into the thatched house to confer its blessings, and for modern houses a bundle of thatch mixed with kukui is used in the ceremony.    (Stein)  The kukui has multiple uses, including light, fuel, medicine, dye and ornament.  (Choy)

But of all the uses of the kukui, none is more appropriate than the property that gives it its name, for “kukui” means “light” or “torch,” and its English name is “the candlenut tree” that is the focus of this summary.

“Oil extracted from the seeds was traditionally used by Hawaiians as a preservative for surfboards.  The oil can also be used as a basis for paint or varnish, burned as an illuminant, made into soap, and used for waterproofing paper.”  (CTAHR)

The raw kernels were used to polish wooden bowls. Oiling inside and outside of the bowls made them waterproof so they could last longer. The oil was also put on the runners of the wooden holua sled to make the sled go faster. (DOE)

“The oily kernels are dried and strung on a skewer such as a coconut leaf midrib (lama kū - torch.)  Each nut in the string burns for about 3-minutes and emits a somewhat fragrant smoke.”  (CTAHR)

These same more rigid midribs (of coconut frond – or bamboo) furnished the rods on which it was the task of children to string kukui nut kernels; these were burned as candles (lama).  (Krauss)

“When (the Hawaiians) use them in their houses, ten or twelve are strung on the thin stalk of the cocoa-nut leaf, and look like a number of pealed chesnuts on a long skewer.  The person who has charge of them lights a nut at one end of the stick, and hold it up, till the oil it contains is consumed, when the flame kindles on the one beneath it, and he breaks off the extinct nut with a short piece of wood, which serves as a pair of snuffers.  Each nut will burn two or three minutes, and, it attended, give a tolerable light.”  (Ellis, 1826)

“Large quantities of kukui, or candle nuts, were hanging up in long strings in different parts of his house. … Sometimes the natives burn them to charcoal, which they pulverize, and use tattooing their skin, painting their canoes, surf-boards, idols or drums; but they are generally used as a substitute for candles or lamps.”

“When employed for fishing by torchlight, four or five strings are enclosed in the leaves of the pandanus, which not only keeps them together, but adds to the light they give.”  (Ellis, 1826)

“As the sky darkened, men prowled the shallow waters of lagoons with torches and spears. ‘Candles’ were made by stringing dried nutmeats of the oily kukui nut on thin skewers of bamboo.”

“The top nut was ignited, and as it burned out it ignited the nut below it. For a fishing torch, clusters of these candles were lighted and carried in a bamboo tube (candlenut torch.)”  (HPA)

Reportedly, on March 17, 1930, Territorial Governor Lawrence McCully Judd issued a proclamation declaring the coconut palm or niu (Cocos nucifera) the official tree of the Territory of Hawai'i.  (Choy)

But on May 1, 1959, the 30th Territorial Legislature passed Joint Resolution No. 3, which designated the kukui the official tree.  (Choy)  State law, HRS §5-8, designated the Kukui as the State tree.

The image shows a kukui torch, based on an original in the collection of the Peabody Essex Museum in Salem, Massachusetts (Cummings, National Arts program.)   In addition, I have added others similar images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+ 

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Friday, August 22, 2014

Hālawa Shaft


The Hawaiian Islands are made up of one or more shield volcanoes that are composed primarily of extremely permeable, thin basaltic lava flows (within the flows are a few ash beds.)  Ordinarily, basalts are among the most permeable rocks on earth.

When rain falls on the Islands, it does one of three things: (1) wets the land surface, shallow infiltration saturates the uppermost soil layer and replaces soil moisture used by plants and then is absorbed by the vegetation and/or evaporates (evapotranspiration;) (2) runs off, eroding the land, forming valleys and gouges in the mountain slopes (and also creates some spectacular periodic waterfalls;) or (3) percolates into the ground (slowly sinks into the ground and becomes groundwater.)

The latter contributes to the groundwater recharge of the area (in the Koʻolau, it takes about 9-months for the rain, now groundwater, to seep down through cracks and permeable materials in the mountain.) Other recharge components include cloud drip (moisture condenses on the trees and leaves as clouds/fog drift through) and irrigation of an area helps add to the recharge.

Rainfall percolating through the ground may accumulate in three principal types of groundwater bodies: (1) high-level bodies perched on relatively impervious soil, ash or lava layers; (2) high-level bodies impounded within compartments formed by impermeable dikes that have intruded the lava flows; and (3) basal water bodies floating on and displacing salt water.

The principal source of fresh ground water in the Hawaiian Islands is the roughly lens-shaped basal water body floating on and displacing denser sea water.  (It varies by area, sometimes there is high-level confined water.)  Recharge of the basal water body results directly from percolating rain water or by underground leakage from perched-water bodies and bodies impounded by dikes.

The Ghyben-Herzberg principle applies to this basal water that suggests the top of fresh water above sea level should be balanced by a thickness of fresh water below sea level about 40 times as great.  That generally means, for every foot of fresh water above sea level, there is 40-feet of fresh water below it.)

Water resources were becoming a challenge in the growing Honolulu community. “From the outset it was the Board’s major problem to supply the City of Honolulu with water from sources within its own boundaries as long as that remained possible.”

“The Board's long range plan, however, contemplated the eventual necessity of going outside the boundaries of the District of Honolulu for additional artesian water but it had been thought that the time when this would have to be done was far in the future. However, when the emergency arose it was possible to advance this phase of the program by deferring the infiltration projects.”

“Bond moneys that would have been applied to infiltration were transferred to a new project through which additional artesian water will be brought into the city from a 284-foot inclined shaft and electrically-operated underground pumping station in North Hālawa Valley.”

“War has delayed the completion of the North Hālawa project and has greatly increased its cost. Army and Navy authorities have given us splendid cooperation on this project, and, although we cannot be certain how soon all the materials and equipment required for completion of the installation will reach us, progress on its construction has been satisfactory, and it should be completed within the year 1943.”  (Report of the Board of Water Supply, Ohrt’s Report, January 28, 1943)

North Hālawa Valley overlies the Pearl Harbor aquifer, an important source of potable water for the island of Oʻahu. Freshwater in the Pearl Harbor aquifer is part of a large, lens-shaped body of ground water that is thickest in the central part of Oahu and thins toward the coastline.

This lens of freshwater, known as the ‘basal lens,’ floats on saltwater that penetrates from the ocean into the basalt flows of which the island is composed.  (Izuka, USGS)

In some early installations, vertical wells were drilled in the tunnels to develop additional water.  Hālawa was different; it is referred to as a skimming tunnel.  It’s commonly called the Hālawa Shaft.

Skimming tunnels consist essentially of a vertical or inclined shaft constructed from the ground surface down to about the water table and one or more horizontal, or nearly horizontal, tunnels constructed laterally at, or just below, the water level to collect water.  (Peterson)

The fundamental advantage of the skimming tunnels over conventional wells is their capability to produce large quantities of fresh water from lenses so thin that drilled wells would recover only brackish water.

For this reason, skimming tunnels are especially useful in some of the dry leeward coastal areas of Hawaiʻi, as well as on many small oceanic islands with extremely thin fresh-water lenses.

Owing primarily to economic considerations and also to the greater flexibility of modern deep-well pumping stations, no new major skimming tunnels have been constructed in Hawaiʻi since the early 1950s. (Peterson)

The Hālawa Shaft facility is at an elevation of 165 feet above sea level; it’s one of five main shafts operated by the Honolulu Board of Water Supply. (The other main shafts include Wai’alae, Kalihi, Makaha and Pearl City.)

Approximately 15-million gallons of pure water is pumped every day from the Hālawa shaft by three pumping units which have a capacity of 18 to 20-million gallons per day.

The water pool is a ‘hole’ at the top of a 919-foot long water development tunnel below. The Hālawa Shaft was put in operation on August 22, 1944.  (Papacostas)

The completion of the Hālawa Shaft made possible the importation of water from the Pearl Harbor area to Honolulu permitting a reduction in draft from the Honolulu aquifer.

This change in draft has raised the water levels in Honolulu to the extent that this aquifer now appears to be functioning well within the limits of its safe yield. (Ground Water Development, 1958)

While I was at DLNR, I had the opportunity to have a private tour of the Hālawa Shaft.  The lack of a key to unlock a gate on the stairs leading down the shaft caused quite an embarrassment to the Water staff.

Rather than turn back, we climbed over the gate and were able to view the shaft and water pool.  (Check the photos in the album.)

The image shows a simple water level gauge at the water pool at the Hālawa Shaft.  In addition, I have included other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+  

Follow Peter T Young on LinkedIn

© 2014 Hoʻokuleana LLC

Thursday, August 21, 2014

Kokokahi


Dr Theodore Richards’ first position in Hawaiʻi was teacher of the first class to graduate from the Kamehameha Schools and also as an instructor of music and athletic coach.

He served as principal of the Kamehameha Schools for five years (replacing William Oleson, Kamehameha’s 1st principal.) Richards married Mary C Atherton in Honolulu, June 29, 1892. They had four children, Ruth (Mrs Frank E Midkiff,) Joseph Atherton, Herbert M and Mary Theodora Richards.

In 1927, Richards envisioned a community center and camp ground where people of all races could come together as "one blood" or "kokokahi".

Initially, the Richards’ camp started on Moku O Loʻe (Coconut Island.)  Chris Holmes, Fleishman Yeast heir, offered to buy the Bishop Estate lease from the camp and to take over the island as a private residence.

With the money from selling the lease, Richards established a multi-racial community by setting out houselots for weekend cabins across the Bay; it had mountains for hiking and the bay for swimming and the land between for the camp itself.  (Taylor)

He established a garden there (now the independent Friendship Garden;) later, the Dudley Talbott Trail was added (about half-mile loop through lower Kokokahi Valley mauka of Kāneʻohe Bay Drive. )

Camp Halekipa was established and later merged with Theodore Richards’ combined conference, camp and vacation home area for all Christians, and called Kokokahi as part of the YWCA.

In a time when it was the custom for communities to be segregated by race, Kokokahi was an unprecedented effort to breakdown racial barriers.  The YWCA national commitment to eliminating racism is in close harmony with Dr Richard's.

The new camp offered conferences and camp outings for such diverse organizations as church groups, the University of Hawaiʻi sororities, the Salvation Army and Home Demonstration Clubs.

In 1936, the Juliette Atherton Trust built Atherton Hall on the YWCA property.  It overlooks Kāneʻohe Bay, with floor to ceiling glass doors and a lanai that wraps around the building.

Today, Atherton Hall is used for group retreats or meetings, as well as a site for weddings; it has a full catering kitchen.   Hale Nanea Lodge and nearby island-style cottages provide sleeping quarters for overflow.

Hale Nanea Lodge is a modern style lodge that can accommodate up to 60-guests in five dorm style rooms (with 12-camp-style single bunk beds per room.)  Hale Nanea is equipped with its own kitchen, meeting space and men’s and women’s restrooms.

Originally built in 1933, nearby cottages have camp-style single beds and bunk beds and share a common area restroom with showers.  The cottages have electricity and an outdoor picnic area with barbeque grills and sink.

During WWII, Kokokahi was used as a rest camp by the military.  In 1968, renovations were begun to include a physical education building for indoor classes, an arts and crafts facility, a large multipurpose building and a marina.

Fully renovated in 2001, Midkiff Gymnasium is a modern multi-purpose gym.  The unique sliding doors create an open air area, allowing ocean and mountain views.  The gym has a sports floor covering and a college regulation size basketball court.

Today, Kokokahi offers YWCA members a place to participate in cultural, educational and recreational activities together. The camp recently completed another renovation, getting a much-needed face-lift.

Located on Kāne’ohe Bay, member families have access to over 11-acres of waterfront property which includes a full-size gymnasium, a functional kitchen and dining area, a pool with locker rooms, overnight cabins and multiple classrooms and meeting spaces.  (Information here is from YWCA, Kokokahi.)

The image shows Kokokahi and the Atherton Home (Hall.)  In addition, I have added other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Wednesday, August 20, 2014

Kalihi Wallaby


Two mature brush-tailed rock wallabies escaped August 20, 1916 from the home of Richard H Trent; they came from Australia for Trent's private zoo, which was “practically a public institution maintained at his personal, private expense for the public's pleasure.”

“Dogs frightened the two animals brought from Australia for Trent's private zoo and they jumped against their cage with enough force to break through it … A young one, thrown from its mother's pouch, was killed by the dogs, but the pair of old ones managed to get away and have not been seen since.”  (Star-Bulletin, August 21, 1916)

“Richard H. Trent, Honolulu's animal impresario, issues a call to all citizens of Oahu today to join in a mammoth, personally conducted wallaby hunt, the first of its kind ever held in the Hawaiian archipelago.”

“Two of the three small kangaroos … escaped from the Trent zoological garden on ʻAlewa Height Saturday night and at latest reports last night were roaming at will in the Oahu forests.”  (Hawaiian Gazette, August 22, 1916)

The paper had a premonition (or bachi;) “Unless the animals are caught they may become permanent denizens of the mountain districts and, like their distant cousins, the Australian rabbits, may propagate and produce eventually a breed of Hawaiian wallabies.” (Hawaiian Gazette, August 22, 1916)

The brush-tailed rock wallaby, native to Australia, was once common throughout that continent; now it’s confined to tiny parts of Queensland, New South Wales and Victoria. The Victoria population, in particular, is near extinction.

The shy animals have long, bushy tails and small ears; average-size adults weigh between 13 and 18-pounds. Its head and body measure just less than 2 feet long, and its tail is slightly longer. Its color is predominantly brown, with gray fur on its shoulders and reddish brown on its rump.

Richard Henderson Trent, born in Somerville, Fayette County, Tennessee, September 14, 1867, only attended public school until he was 12-years of age, and is a self-educated and self-made man.  He began his career in Hawaiʻi as a printer for the Evening Bulletin in 1901, having learned the newspaper trade in Tennessee.

He later affiliated with Henry Waterhouse Trust Co., Ltd., until 1904, then headed one of the largest trust companies in Hawaiʻi that beared his name.  He served as first treasurer of Oʻahu County from 1905 to 1910, being twice re-elected to this office.

Active in community welfare and church work, he served as president of the YMCA from 1908 to 1915 and was a member of the Territorial Board of Public Lands from 1910 to 1914.

Trent was a member of the Board of Regents, University of Hawaiʻi, for several years, as well as served as a trustee of the Bernice Pauahi Bishop Estate and the Bishop Museum.

In 1928, while Trustee of the Kamehameha Schools (1917-1939,) a junior division was created for the Kamehameha School for Boys annual song contest; Trent donated the contest trophy.  The original school for boys contest cup, the George A Andrus cup, was designated as the trophy for the senior division winner and the Richard H Trent Cup for the junior division winner.

While the wallabies once roamed from Nuʻuanu to Hālawa, they are now known to live in only one valley, the ʻEwa side of Kalihi Valley, which has a series of sheer cliffs and narrow rocky ledges.  (earlham-edu)

The Department of Land and Natural Resources (DLNR) Division of Forestry and Wildlife (DLNR-DOFAW) no longer keeps track of the population, since they believe the animals are nonthreatening.

Wallabies are designated as protected game mammals by DLNR (§13-123-12,) which means no hunting, killing or possessing, unless authorized.  (The same rule applies to wild cattle.) In 2002, a wallaby was captured in Foster Village; DLNR released it back into Kalihi Valley.

The last state survey of Kalihi wallabies was in the early-1990s; at the time, the estimated population was as high as 75-animals.

The image shows a brush-tailed rock wallaby (kristoforG.)  In addition, I have added other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+  

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Tuesday, August 19, 2014

Early Brew Crew


Beer is produced by the saccharification (breaking into sugars) of starch and fermentation of the resulting sugar.  There are eight basic steps to the standard commercial brewing process: milling, mashing, wort separation, boiling, chilling, fermenting, conditioning and packaging.  (Barth)

Journal entries show Captain James Cook was the first to make beer in the Islands.  On December 7, 1778 he notes, “Having procured a quantity of sugar cane; and having, upon a trial, made but a few days before, found that a strong decoction of it produced a very palatable beer, I ordered some more to be brewed, for our general use.”

“A few hops, of which we had some on board, improved it much. It has the taste of new malt beer; and I believe no one will doubt of its being very wholesome. And yet my inconsiderate crew alleged that it was injurious to their health.”  (Cook)

While the crew “would (not) even so much as taste it”, Cook “gave orders that no grog should be served ... (he) and the officers, continued to make use of this sugarcane beer, whenever (they) could get materials for brewing it.”  (Cook)

I realize some purists might suggest beer needs cereal grain to be brewed, and sugar is not a grain.  However, beer, ultimately, is the fermentation of sugar.  (BTW, starch is a primary product of photosynthesis, and is found in sugarcane stalks.  (Figueira))

Other early beer references show experiences with the brew.  On June 29, 1807, Iselin notes, “Went on shore with some Englishmen, etc., who took us to their houses, where they displayed beer and a kind of gin, a spirituous liquor distilled of the tea root (ʻōkolehao,) said to be drank freely in the Isles.”  (Isaac Iselin)

For early indications of new plants and production from those plants in the Islands, most attention turn to Don Francisco de Paula Marin.  Marin was a Spaniard who arrived in the Hawaiian Islands in 1793 or 1794 (at about the age of 20.)

His knowledge of Western military weapons brought him to the attention of Kamehameha, who was engaged in the conquest of O‘ahu.  Marin almost immediately became a trusted advisor to Kamehameha I.

Marin was responsible for introducing and cultivating many of the plants commonly associated with the Islands.  And, he is reportedly the first Island resident to brew beer. His journal entry for February 2, 1812 recorded the making of "a barrel of beer."  On December 7, 1815, he wrote, “This day I made a little oil and a barrel of beer for Captain Tela (Tyler.)”  (Schmitt)

We even see some references to beer (brewing and drinking) in missionary journals.  On November 19-20, 1824, missionary Elisha Loomis notes, “Yesterday and today I have been engaged in making beer and vinegar from a root called tee, which grows plentifully in these islands. It is the most sweet of any vegetable I ever tasted. The juice is nearly as sweet as molasses.”

On October 31, 1832, Clarissa Armstrong (wife of Reverend Richard Armstrong) noted, “Capt. Brayton has given me a little beer cask - it holds 6 quarts - Nothing could have been more acceptable.  I wanted to ask you for one, but did not like to. O how kind providence has been & is to us, in supplying our wants. The board have sent out hops - & I have some beer now a working. I should like to give you a drink.”

On July 24, 1836, Clarissa Armstrong notes (during an illness:) “We had a bottle of wine of which I drank … All the nourishment I took after leaving Honolulu til we reached Wailuku was two biscuit about the size of small crackers, & a bit of dried beef. Drinks were my nourishment. Limes grow at Oahu & I obtained some for the voyage, which furnished me pleasant drink. Also a little beer which I had made.”

Hawaiʻi’s first full-scale brewery appeared in 1854. From April 15 to October 21, 1854, The Polynesian carried a weekly one-column advertisement headed “Honolulu Brewery.-Genuine Beer.”  (Schmitt)

The copy continued: “Brewry in Honolulu, Fort street, opposite the French Hotel, are now prepared to supply families, hotels, boarding houses and bar rooms, in bottles or in kegs.  This Beer is made of barley and hops only, contains no alcohol, nor any ingredient whatever injurious to health, can be recommended to the public as the best and most wholesome beverage ever made on these islands, and we hope, therefore, to obtain the favor of public patronage. All orders will be punctually attended to. Captains and passengers will be accommodated at the shortest notice. JJ Bischoff L Co (Polynesian, September 30, 1854)

They later changed the ad, and dropped the “no alcohol” reference, “Honolulu Brewery Malt Beer. The undersigned having established a Brewery in Honolulu, Fort St., opposite the French Hotel, are now prepared to supply families, hotels, boarding houses and bar rooms, in kegs or in bottles. All orders will be punctually attended to. Captains and passengers will be accommodated at the shortest notice.  JJ Bischoff & Co. (Polynesian, August 4, 1855)

Willard Francis and Thos. Warren started Hawaiian Brewery in March 1865; apparently the partnership didn’t last long.  On February 10, 1866, Francis was advertising the brewery for sale, noting that he intended to leave the Islands.  At the same time, Warren was advertising for “a No. 1 Brewer” for the Oʻahu Brewery.  (PCA, Feb. 10, 1866)

Other breweries followed this initial effort. Gilbert Waller National Brewery Co. in Kalihi produced steam beer from January 1888 until 1893 or thereabouts.  (Schmitt)

Then came one of Hawaiʻi’s notable beers, Primo, that started production on February 13, 1901.  “The Honolulu Brewing and Malting Co Ltd will deliver their Primo lager either in kegs or bottled by July 1st. Orders received will be promptly filled.”  (Hawaiian Star, June 27, 1901)

Another paper that day noted an early ‘Buy Local’ marketing theme, “The building up of home industries made the United States what it is today. The Honolulu Brewing and Malting Co have a home production ‘Primo Lager Beer’ why not order some when it is the equal of any beer brewed?”  (Honolulu Republican, June 27, 1901)

Primo also touted the apparent health benefits of drinking beer, “Every doctor knows how beer benefits. If you need more strength or vitality, he will prescribe it. For run-down, nervous people, there is no better tonic and nutrient than a glass of good Primo Beer with meals. Primo Beer, the best tonic.”  The brewery was later renamed Hawaiʻi Brewing Co.

The first American beer to be marketed in an aluminum can was Primo, in October 1958. The 11-ounce “Shiny Steiny,” developed by the Hawaiʻi Brewing Corp with the help of Kaiser, was heavily promoted but failed to achieve popularity, and it was eventually withdrawn.  (Schmitt)

A lasting legacy of the early brew crew is the Royal Brewery on Queen Street.  It was built in 1899 to the specifications of the Honolulu Brewing and Malting Company.  It was constructed from materials shipped in from San Francisco and New York in 1899-1900 and was the original home of Primo.  (They stopped brewing beer there in 1960.)

The image shows The Royal Brewery – former home to Honolulu Brewing and Malting Co Ltd (later Hawaiʻi Brewing Co) and initial home to Primo. In addition, I have added some other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

Follow Peter T Young on Facebook  

Follow Peter T Young on Google+    

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC

Monday, August 18, 2014

Charles Brewer


Charles Brewer was born in Boston in 1804. His father was Moses Brewer, his mother Abigail May Brewer.  After his father died in 1813, his mother moved to her family home in Jamaica Plain, where she remained until she died in 1849 at 79 years.

“At a very early age (he) had a strong desire to be a sailor, but, being an only son, (his) mother strongly objected, and sent (him) to a woman's school at East Sudbury. (He) remained there two summers.  During the year following (he) attended the East Sudbury Academy.”  (Brewer; Reminiscences)

Then, “One day, my mother, without my knowledge, called on several of her old friends to consult with them about my going to sea … each of whom had been a sailor in his youth, and afterwards had been engaged in shipping business from Boston for many years.”  (Brewer)

“Their advice … was that, if I was so anxious to become a seaman when I was twenty-one, she had better give her consent for me to go when I was seventeen, so that perhaps I might become an officer by the time I was twenty-one.”

“Their advice proved good, for (he) was second officer of the ship" Paragon" when (he) was twenty-one, and first officer of the same ship when was twenty-two.”  (Brewer)

After some sailing experience, Brewer had an interest in going to the Sandwich Islands.  “(He) learned that the ship ‘Paragon’ was going to the Sandwich Islands and to China, so (he) made application at once, and was shipped on board as an ordinary seaman at eight dollars a month.”  (Brewer)

They left Boston on February 23, 1823 with two passengers, Thomas Crocker. Esq., US consul for the Hawaiian Islands, and Robert Elwell, consul’s clerk.  Second officer (and also acting sail-maker) on board was John Dominis (father of John Owen Dominis who was later the husband of Queen Liliʻuokalani.)

After arriving in Honolulu and ongoing attempts to gather sandalwood for trade, the King asked to charter the Paragon for the funeral of Queen Keōpūolani.

“The king, with all his officers, together with all the foreign consuls, was on board the ‘Paragon.’ On the arrival of the fleet at Lāhainā, minute-guns were fired, and it was continued all the day.”

“There were nearly 12,000 natives at the landing at Lāhainā to witness the funeral; and they expressed their deep grief and sympathy for the king by a loud wailing and wringing of hands.  The next day the fleet returned to Honolulu.”  (Brewer)

After serving on several other ships trading between the Northwest, Hawaii and China, Brewer headed for Honolulu (on his third voyage for the Islands,) arriving in November, 1830.

Part of the cargo was plants, including night-blooming cereus.  They looked dead and he was ordered then thrown overboard; one looked survivable and he nursed it back and when they arrived in Honolulu the flowers were in full bloom and “was a great curiosity.”

“When I was at Honolulu in 1879, I found the plant no longer a curiosity, for the walls in many parts of the town were covered with it.”  (Brewer)

(Punahou School’s dry stack rock wall along Punahou Street was constructed in 1834.  The night-blooming cereus (known in Hawaiʻi as panini o kapunahou) that today continues to cover the Punahou walls (that back in 1924 was noted to have “world-wide reputation and interest”) was planted by Sybil Bingham (Hiram’s wife.))

As Brewer was sailing back and forth to the Islands, James Hunnewell was doing the same.  On one trip, on the Thaddeus, Hunnewell returned to the Islands in 1820.

“This was the memorable voyage when we carried out the first missionaries to the Hawaiian Islands (including Hiram and Sybil Bingham.”)  He stayed … “it was urged by some of the chiefs that knew me on my previous voyage that I should remain instead of a stranger to trade with them.”  (Hunnewell)

Later, in 1825, Hunnewell negotiated with the American Board of Commissioners for Foreign Missions, “to take the missionary packet out, free from any charge whatever on (his) part for sailing and navigating the vessel—provided the Board would pay and feed the crew, and allow (him) to carry out in the schooner to the amount (in bulk) of some forty to fifty barrels”.  (Hunnewell)

He then purchased the premises of John Gowen for the sum of $250, to which I added some land by exchange in 1830.  “As soon as I secured this place, I landed my cargo, and commenced retailing it…”  (Hunnewell)  This was the beginning of a company that would later carry the Brewer name.

Hunnewell first partnered with Henry A Peirce.  Peirce then took Thomas Hinckley as a partner; but Hinckley soon retired due to his health.  Next, in steps Brewer; he commanded Peirce's trading vessels on their voyages to China and the Russian possessions.

In December, 1835, a co-partnership was formed by Peirce and Brewer.  Under this partnership, the firm of Peirce & Brewer conducted a general merchandise and commission business at Honolulu.  (Peirce)

“When I was received as a partner in business with Mr Henry A Peirce, I continued the firm name of Peirce & Brewer until Mr Peirce retired, in 1843.  I then continued the business as C Brewer & Co., with my nephew C Brewer, 2d, until the year 1845.”  (Brewer)

After various partnerships and name changes, it was not until 1859 that the firm again and finally resumed the name of C Brewer & Co., when in September of that year, Charles Brewer II, a nephew of Captain Brewer, engaged in partnership with Sherman Peck and took over the business.  (Nellist)

Brewer returned to Boston.  “We arrived in Boston on March 26, 1849, and from that time, my sea life may be said to have ended.”  (Brewer)

However, “I continued my business alone for about one year, and then joined with Mr. James Hunnewell and Mr. Henry A. Peirce in the Sandwich Islands and East India trade, as well as general freighting in various parts of the world. Our Partnership consisted only in our ships, and we were one third owners each of our several vessels.”  (Brewer)

In reminiscing of life in the Islands, Brewer noted, “My life at the Sandwich Islands during a period of nearly twenty-six years was a very pleasant one, and I shall always remember with gratitude the kindness I received from the many friends in Honolulu, and especially from his majesty King Kamehameha III, who, from his boyhood to his death, was always my firm friend.”

The image shows Charles Brewer.

Follow Peter T Young on Facebook 

Follow Peter T Young on Google+ 

Follow Peter T Young on LinkedIn   

© 2014 Hoʻokuleana LLC