Pahikaua – Rebellion of 1831

From 1825 until her death in 1832, Kaʻahumanu was one of the staunchest friends of the missionaries and one of the foremost supporters of their cause.  Kaʻahumanu was missionizing throughout the islands, proclaiming the new taboos against murder, adultery, Hawaiian religious practices, hula, chant, ʻawa and distilleries.

In 1824, Boki and Liliha, actively opposed Kaʻahumanu and the missionaries. Chief Abner Paki, Liliha’s cousin and konohiki (land agent/overseer) of some of the lands under their control, joined with Liliha in an attempt to take over Oʻahu.  Pahikaua (literally war knife or sword) was the attempt made by followers of Liliha to retaliate against Kaʻahumanu; the Pahikaua rebellion failed.

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Early Sugar Use … Rum

The early Polynesian settlers to Hawaiʻi brought sugar cane with them and demonstrated that it could be grown successfully.  In 1802, sugar was first made in the islands on the island of Lānaʻi by a native of China.

He came here in one of the vessels trading for sandalwood, and brought a stone mill and boilers and, after grinding off one small crop and making it into sugar, went back the next year with his fixtures, to China.

But it wasn’t development of a sweetener that was one of the first popular uses of the canoe crop (that later ended up changing the landscape and social make-up of the Islands.)

“In short it might be well worth the attention of Government to make the experiment and settle these islands by planters from the West Indies, men of humanity, industry and experienced abilities in the exercise of their art would here in a short time be enabled to manufacture sugar and rum from luxuriant fields of cane equal if not superior to the produce of our West India plantations.”  (Menzies, 1793)

Rum is a beverage that seems to have had its origins on the 17th century Caribbean sugarcane plantations and by the 18th century its popularity had spread throughout world.  Rum is a distilled alcoholic beverage made from sugarcane byproducts by a process of fermentation and distillation.

The origin of the word ‘rum’ is generally unclear. In an 1824 essay about the word's origin, Samuel Morewood suggested the word ‘rum’ might be from the British slang term for ‘the best,’ as in “having a rum time.  … it would be called rum, to denote its excellence or superior quality.” (Samuel Morewood, 1824)

According to Kamakau, “The first taste that Kamehameha and his people had of rum was at Kailua in 1791 or perhaps a little earlier, brought in by Captain Maxwell. Kamehameha went out to the ship with (John) Young and (Isaac) Davis when it was sighted off Keāhole Point and there they all drank rum.”

“Then nothing would do but Kalanimōku must get some of this sparkling water, and he was the first chief to buy rum.”

Shortly thereafter, while in Waikīkī, after having tasted the “dancing water,” Kamehameha I gained the apparent honor of having spread the making of rum from Oʻahu to Hawaiʻi island. (Kanahele)

After he saw a foreigner make rum in Honolulu, he set up his own still. Spurred by his own appetite for rum, he soon made rum drinking common among chiefs and chiefesses as well as commoners. (Kanahele)  Many of the subsequent royalty and chiefs also drank alcoholic beverages (several overindulged.)

Within a decade or so, Island residents were producing liquor on a commercial basis. "It was while Kamehameha was on Oʻahu that rum was first distilled in the Hawaiian group," wrote Kamakau.

“In 1809 rum was being distilled by the well-known foreigner, Oliver Holmes, at Kewalo, and later he and David Laho-loa distilled rum at Makaho.”  Several small distilleries were in operation by the 1820s.

By November 1822, Honolulu had seventeen grog shops operated by foreigners.  Drinking places were one of the earliest types of retail business established in the Islands.

“For some years after the arrival of missionaries at the islands it was not uncommon in going to the enclosure of the king, or some other place of resort, to find after a previous night’s revelry, exhausted cases of ardent spirits standing exposed and the emptied bottles strewn about in confusion.” (Dibble)

In 1825 an English agriculturist named John Wilkinson, who in his younger years had been a planter in the West Indies, arrived at Honolulu on the frigate Blonde. He had made some arrangement with Governor Boki, while the latter was in England, to go out and engage in cultivating sugar cane and coffee and in making sugar and, probably, rum.  (Kuykendall)

A plantation was established in the upper part of Mānoa valley. Six months after beginning operations Wilkinson had about seven acres of cane growing, Untimely rains raised the stream and destroyed a dam under construction at the mill site. (Kuykendall)  His partners constructed a still and began to make rum from molasses.  (Daws)

Boki’s trade in entertaining the visiting ships and distilling liquor ran him afoul of the missionaries and Kaʻahumanu.   Kaʻahumanu had him fined in 1827 for misconduct, intemperance, fornication and adultery, apparently in connection with his brothels and grog-shops.  (Nogelmeier)

Kaʻahumanu ordered the sugar cane on his Mānoa plantation to be torn up when she found it was to be used for rum.  When Boki could no longer provide the cane for distilling and Kaʻahumanu had the sugar crop destroyed, Boki turned to distilling ti-root.    (Nogelmeier)

But the missionaries apparently also shared in the libations.  As late as 1827, the Honolulu missionaries ran in effect a liquor store for its members. From May 15, 1826 to May 2, 1827, Hiram Bingham bought on his personal account 7 ½ gal of wine, 6 ¾ gal, 1 pt and a bottle of rum, 4 gal of brandy, 1 doz bottles of porter and 4 bottles of port.  (Mission Account Book, Greer)

The Binghams were not the only missionaries to imbibe. Elisha Loomis bought 8 gal, 1 pt of wine, 1 gal of rum, and 1 ½ gal of brandy.  Abraham Blatchley bought 4 gal of brandy, 2 gal of rum, and 2 gal of gin. Joseph Goodrich bought 2 ½ gal of wine and 1 qt of rum. Samuel Ruggles bought 1 ¼ gal of brandy and 2 ¼ gal of wine. Levi Chamberlain bought 3 qts of wine and 2 qts of brandy. The Medical Department drew 4 gal of rum. (Mission Account Book, Greer)

In March 1838, the first liquor license law was enacted, which prohibited all selling of liquors without a license under a fine of fifty dollars for the first offense, to be increased by the addition of fifty dollars for every repetition of the offense.  (The Friend, December 1887)

All houses for the sale of liquor were to be closed at ten o’clock at night, and from Saturday night until Monday morning.  Drunkenness was prohibited in the licensed houses under a heavy fine to the drinker, and the loss of his license to the seller.  (The Friend, December 1887)

In 1843, the seamen’s chaplain, Samuel C. Damon, started ‘The Temperance Advocate and Seamen's Friend;’ he soon changed its name to simply “The Friend.”   Through it, he offered ‘Six Hints to seamen visiting Honolulu’ (the Friend, October 8, 1852,) his first 'Hint,' "Keep away from the grog shops."

However, that was pretty wishful thinking, given the number and distribution of establishments in the early-years of the fledgling city and port on Honolulu.

In 1874, a legislative act was passed that allowed distillation of rum on sugar plantations.  According to a report in ‘The Friend,’ “the only planter in the Legislature voted three times against the passage of the Act.”  The first export of Hawaiian rum was made on May 15, 1875 – the product of Heʻeia Plantation.  (Today, others are making a comeback.)

The sweetener production focus of sugar caught hold. The first commercially-viable sugar plantation, Ladd and Co., was started at Kōloa on Kaua‘i.  On July 29, 1835 (187 years ago, today,) Ladd & Company obtained a 50-year lease on nearly 1,000-acres of land and established a plantation and mill site in Kōloa.

Hawai‘i’s economy turned toward sugar in the decades between 1860 and 1880; these twenty years were pivotal in building the plantation system.  A century after Captain Cook's arrival in Hawaiʻi, sugar plantations started to dominate the landscape.

At the industry's peak in the 1930s, Hawaii's sugar plantations employed more than 50,000 workers and produced more than 1-million tons of sugar a year; over 254,500-acres were planted in sugar.  That plummeted to 492,000 tons in 1995.

With statehood in 1959 and the almost simultaneous introduction of passenger jet airplanes, the tourist industry began to grow rapidly.  A majority of the plantations closed in the 1990s.  As sugar declined, tourism took its place - and far surpassed it.  Like many other societies, Hawaii underwent a profound transformation from an agrarian to a service economy.

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Nānākuli

There are lots of theories are out there about what Nānākuli means - several suggest it relates to looking at knees - others reference other body parts.

A common perception is that Nānākuli was a poor land with little agriculture, leading the few residents to instead rely on marine resources. One translation of the naming of the ahupua‘a, which seems to support this perception, is that Nānākuli means, “to look deaf”. This is said to refer to the behavior of Nānākuli residents, who, embarrassed about not being able to offer food to passing strangers, pretended to be deaf.  (Cultural Surveys)

The ahupua‘a of Nānākuli encompasses a little over 1,000-acres and is bounded on the east by Honouliuli in the ‘Ewa District and on the west by Lualualei in the Waiʻanae District

This leeward area is especially noted for its susceptibility to drought and famine. In valleys such as Nānākuli, where perennial streams are lacking, agricultural resources would have been sparse due to poor water and land resources. It is probable that there were small, scattered settlements here and there whose main subsistence was the ‘uala (sweet potato.)  (Cultural Surveys)

"The eastern slopes of the southern end of the Waiʻanae Mountains below Pu‘u Puna were famous for sweet potato growing. Although there was a little taro grown in the valleys of Wai‘anae-uka, sweet potatoes grown on the kula lands were the main food of the people here. On the other side of the Waiʻanae Mountains sweet potatoes were planted on the dry slopes of Nānākuli, Lualualei, Waiʻanae-kai, and the other small valleys as far as Mākua. With the exception of Waiʻanae-kai, the sweet potato was the staple for the inhabitants of this dry section."  (Handy, Cultural Surveys))

Pukui related a story told to her by Simeona Nawaʻa in 1945: “In the olden days, this place was sparsely inhabited because of the scarcity of water. The fishing was good but planting very poor. When it rained, some sweet potatoes would be put into the ground, but the crops were always poor and miserable.”

“There were a few brackish pools from which they obtained their drinking water and it is only when they went to the upland of Waiʻanae that they were able to get fresh water. They carried the water home in large calabashes hung on mamaka or carrying sticks and used their water very carefully after they got it home.”

“They spent most of their time fishing and most of the fish they caught were dried as gifts for friends and relatives in the upland. Sometimes they carried dried and fresh fish to these people in the upland and in exchange received poi and other vegetable foods. As often as not, it was the people of the upland who came with their products and went home with fish.”  (Cultural Surveys)

To make up for this agricultural deficit, the coastal areas were rich in marine resources and there was always an abundant supply of fish.

Accounts of early foreign observers give only a generalized picture of the late pre-contact/early historic patterns of population and activity within the Waiʻanae District and Nānākuli Ahupua‘a. Captain George Vancouver, sailing along the Waiʻanae Coast in 1793, noted: "The face of the country did not...promise an abundant supply (of water;) the situation was exposed." He described the coast as "one barren rocky waste nearly destitute of verdure, cultivation or inhabitants".

The only village Vancouver observed was "at Waianae, located in a grove of coconut and other trees on the southern side of a small sandy bay". It is probably this village that was visited in 1815 by John B. Whitman, who described the western coast of O‘ahu between Waiʻanae and Honolulu:  “After proceeding for some time over an uncultivated plain, we arrived at small village situated on the sea shore. It consisted of about twenty huts occupied by fishermen”.  (The "uncultivated plain" Whitman observed before reaching Waiʻanae likely encompassed Nānākuli.)

In 1816, Boki was made governor of O‘ahu (and chief of the Waiʻanae district) and served in that capacity until 1829, when he sailed in search of sandalwood.

In the mid-1800s, the back of Nānākuli Valley used primarily for ranching purposes and probably did not support permanent habitation. Tax records from the mid-1800s for coastal Nānākuli indicate that possibly as many as 50-people resided along the shore. The population in the area dropped precipitously during the 1800s, and in 1888, the Hawaiian Island Directory referenced only four residents of Nānākuli.

O‘ahu Railway and Land Company's Benjamin Dillingham, a prominent business man and developer, envisioned populating the western side of O‘ahu by introducing agriculture; however, the lack of water proved to be an obstacle until the discovery of artesian water solved the issue in the early 1880s.

Dillingham saw that reliable transportation was needed to move crops from the west side of the island into Honolulu; he formed the O‘ahu Railway and Land Company (OR&L) in February 1889 and the rail stretched around Kaʻena Point as far as Kahuku by 1899.

The families returned.  In 1895, the Republic of Hawai‘i decided to open up lands for homesteading.  The Dowsett-Galbraith ranch lease was set to expire in 1901, and the Hawaiian Government intended to auction off these lands to the highest bidder.

There were two waves of homesteading on the Waiʻanae Coast. The first had more of an impact on Lualualei, while the second resulted in development of Nānākuli as a residential area.

The early wave of homesteading passed by dry, barren Nānākuli; however, despite an insufficient water supply, Nānākuli was an attraction to some people:  Because of its water shortage, parched Nānākuli had never attracted many residents. It remained a kiawe wilderness. Yet, the very fact that nobody wanted it turned the area into a kind of informal public park. Some came for the summer; others camped all year round.

In 1916, Benjamin Zablan was appointed as Waiʻanae District Manager. He moved his family to Nānākuli and made his home on a beach stretch, now the stretch adjacent and south of Nānākuli Avenue. The southeastern end of this stretch was a safe swimming spot and was soon known as “Zablan’s Beach”.

The beach was eventually named Nānākuli Beach, but local residents wished to give it a more specific name. In 1940, local residents petitioned the board of supervisors to name the park Kalanianaʻole, in honor of Prince Jonah Kūhiō Kalanianaʻole, the “father of the Hawaiian Homestead Act.” In recent years, Kalanianaʻole was combined with nearby Piliokahe Park to the south to form the Nānākuli Beach Park.

In 1917, the US Government set aside land located where Nānāikapono Elementary School is presently located as ‘Camp Andrews.’  It was used as a rest and recreation (R&R) area for military personnel, both prior to and during World War II.

The retreat at Camp Andrews consisted of cabins, cook house, a canteen, septic systems, a barber shop, armory, etc.   The Navy acquired the property from the Army in 1952. All structures on the property were demolished. The Navy transferred the property to the State of Hawai‘i in 1962.

World War II greatly affected the Waiʻanae coast. Military troops were sent in to train and practice maneuvers. Concrete bunkers and gun emplacements were built on the beaches and ridges, and barbed wire was strung along the beaches.

After WWII ended, the lower portions of Nānākuli and Lualualei Valleys were further developed into residential lots after Chinn Ho bought the Waiʻanae Sugar Plantation.

The image shows Nanakuli Valley (waianaecrider.)  In addition, I have added other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Boki (Poki)

Boki (born before 1785 - died after December 1829) was the son of Kekuamanoha, a chief of Maui (but it was rumored that he was the son of Kahekili II.)  His original name was Kamaʻuleʻule; his nickname came from a variation on Boss, the name of the favorite dog of Kamehameha I.

His older brother, Kalanimōkū, was prime minister and formerly Kamehameha's most influential advisor. His aunt was the powerful Kaʻahumanu, queen regent and Kamehameha's favorite wife.

Boki married Chiefess Kuini Liliha (born 1802 - died August 25, 1839,) daughter of Ulumaheihei Hoapili (Kamehameha's most trusted companion) and Kalilikauoha; her paternal grandfather was Kameʻeiamoku, one of Kamehameha's four Kona Uncles and a respected advisor; her maternal grandfather was Kahekili, high chief of Maui and later of O'ahu.

King Kamehameha II appointed Boki as governor of Oʻahu and chief of the Waiʻanae district. John Dominis Holt III said Boki was "a man of great charisma who left his mark everywhere he went." 

Boki was skilled in Hawaiian medicine, especially the treatment of wounds, as taught by the kahunas. He was considered very intelligent and a highly persuasive man.

His duties as governor of Oʻahu brought him in frequent contact with foreigners. He became one of the first chiefs to be baptized.

Boki agreed to the breaking of the tabus in 1819 and accepted the Protestant missionaries arriving in 1820, although he had been baptized as a Catholic aboard the French vessel of Louis de Freycinet, along with Kalanimōkū , the previous year.

In 1824, Boki and Liliha were members of the entourage that accompanied Kamehameha II and Queen Kamāmalu on a diplomatic tour of the United Kingdom, visiting King George IV in 1824.

Less than two months after the royal group arrived in England, the king and queen were dead from the measles; it was Boki who lead the Hawaiian delegation to meet with King George IV and receive the King’s assurances of British protection for Hawai‘i from foreign intrusion.

Returning with Lord Byron on the Blonde, Boki brought to Hawaiʻi an English planter, John Wilkinson, and with him began raising sugar cane and coffee beans in Mānoa Valley.

Boki also encouraged the Hawaiians to gather sandalwood for trade, ran a mercantile and shipping business, and opened a liquor store called the Blonde Hotel.

In the late-1820s, Boki came into conflict with Kuhina Nui (Premier) Ka‘ahumanu when he resisted the new laws that were passed, and did not enforce them. In May of 1827, Ka‘ahumanu and the Council charged Boki with intemperance, fornication, adultery and misconduct, and fined him and his wife Liliha.

Just prior to Boki’s sailing to the New Hebrides in search of sandalwood, the lands of Kapunahou and Kukuluāeʻo were transferred to Hiram Bingham for the purpose of establishing a school, later to be known as Oʻahu College (now, Punahou School.)

These lands had first been given to Kameʻeiamoku, a faithful chief serving under Kamehameha, following Kamehameha’s conquest of Oʻahu in 1795.   At Kameʻeiamoku’s death in 1802, the land transferred to his son Hoapili, who resided there from 1804 to 1811.  Hoapili passed the property to his daughter Kuini Liliha.

Sworn testimony before the Land Commission in 1849, and that body’s ultimate decision, noted that the “land was given by Governor Boki about the year 1829 to Hiram Bingham for the use of the Sandwich Islands Mission.”
 
The decision was made over the objection from Liliha; however Hoapili confirmed the gift.  It was considered to be a gift from Kaʻahumanu, Kuhina Nui or Queen Regent at that time.

The Binghams oversaw the early development of the land and Mrs. Bingham planted the first night blooming cereus, now a symbol of Punahou. The Binghams left Hawaii in 1840, before Punahou School became a reality.

Boki incurred large debts and, in 1829, attempted to cover them by assembling a group of followers and set out for a newly discovered island with sandalwood in the New Hebrides.  Boki fitted out two ships, the Kamehameha and the Becket, put on board some five hundred of his followers, and sailed south.

Somewhere in the Fiji group, the ships separated. Eight months later the Becket limped back to Honolulu with only twenty survivors aboard.

Boki and two hundred and fifty of his men apparently died at sea when the Kamehameha burned, possibly when gunpowder stored in the hold blew up as a result of careless smoking.

Liliha then became a widow and governor of Oʻahu. She gave the ahupuaʻa of Mākaha to High Chief Paki. Chief Paki was the father of Bernice Pauahi Bishop.  (Lots of info here from waianaebaptist-org;  punahou-edu; keepers of the culture and others.)

The image shows Boki and Liliha, drawn when they were in London in 1824.  In addition, I have added other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Mākaha

The ahupuaʻa of Mākaha, between Waiʻanae Ahupuaʻa to the southeast and Keaʻau Ahupua‘a to the northwest, extends from the coastline to the Waiʻanae Range.

Pukui noted Mākaha means “fierce;” Roger C. Green suggests it relates to “fierce or savage people” once inhabiting the valley.

Green refers to “…the ʻŌlohe people, skilled wrestlers and bone-breakers, by various accounts [who] lived in Mākaha, Mākua, and Keaʻau, where they often engaged in robbery of passing travelers.”  (Cultural Surveys)

Earliest accounts describe Mākaha as a good-sized inland settlement and a smaller coastal settlement.  These accounts correlate well with a sketch drawn by Bingham in 1826 depicting only six houses along the Mākaha coastline.

Green describes Mākaha’s coastal settlement as “…restricted to a hamlet in a small grove of coconut trees on the Keaʻau side of the valley, some other scattered houses, a few coconut trees along the beach, and a brackish water pool that served as a fish pond, at the mouth of the Mākaha Stream.” (Cultural Surveys)

This stream supported traditional wetland agriculture – kalo (taro) - in pre-contact and early historic periods

Supporting this, Māhele documents note Mākaha’s primary settlement was inland where waters from Mākaha Stream could support lo‘i and kula plantings. Although there is evidence for settlement along the shore, for the most part, this was limited to scattered, isolated residents.

A “cluster” of habitation structures was concentrated near Mākaha Beach, near the Keaʻau side of Mākaha where there is also reference to a fishpond.

John Papa ʻĪʻī described a network of Leeward O‘ahu trails, which in early historic times crossed the Waiʻanae Range, allowing passage from Central O‘ahu through Pōhākea Pass and Kolekole Pass.

The old coastal trail probably followed the natural contours of the topography. With the introduction of horses, cattle and wagons in the 19th century, many of the coastal trails were widened and graded to accommodate these new introductions.  The Pu‘u Kapolei trail gave access to the Waiʻanae district from Central O‘ahu, which evolved into the present day Farrington Highway.

Kuhoʻoheihei (Abner) Pākī, father of Bernice Pauahi, was given the entire ahupuaʻa of Mākaha by Liliha after her husband, Boki, disappeared in 1829.

In 1855, after Chief Pākī died, the administrators of his estate sold the Mākaha lands to James Robinson and Co. Later, in 1862, one of the partners, Owen Jones Holt, bought out the shares of the others.

The Holt family dominated the social, economic and land-use activities in Mākaha until the end of the 19th century. During the height of the Holt family presence, from about 1887 to 1899, the Holt Ranch raised horses, cattle, pigs, goats and peacocks.

Mākaha Coffee Company bought land for coffee cultivation in the Valley, although coffee never caught on. On Holt’s death in 1862, the lands went into trust for his children.

By 1895 the OR&L rail line reached Waiʻanae.  It then rounded Kaʻena Point to Mokuleʻia, eventually extending to Kahuku.  Another line was constructed through central O‘ahu to Wahiawa.

The Holt Ranch began selling off its land in the early-1900s.

In 1908, the Waiʻanae Sugar Company moved into Mākaha and by 1923, virtually all of lower Mākaha Valley was under sugar cane cultivation.  The plantation utilized large tracks of Lualualei, Waiʻanae and Mākaha Valley.

In the 1930s, Waiʻanae Plantation sold out to American Factors Ltd (Amfac.)  They started looking for a water source to increase production of the thirsty crop.  They tunneled for water; Glover Tunnel, named for the contractor, was 4,200-feet long and had a daily water capacity of 700,000-gallons. The water made available was mainly used for the irrigation of sugar.

For a half century, Mākaha was predominantly sugarcane fields.  However, by the middle of the century, the operations were no longer profitable and the plantation started to liquidate.

In 1946, the Dillinghams announced that they were discontinuing rail service, citing decline in tonnage, rising labor costs and tsunami damage in the system. On October 17, 1946 the stockholders of American Factors (owners of the Waiʻanae Sugar Company) voted to liquidate.

Chinn Ho’s Capital Investment Corporation bought the Mākaha lands and looked to resort development in the Valley.  He envisioned a travel destination that would be the next Kaʻānapali or even Waikiki, with golf courses, condominiums and hotels.

When the Mākaha big surf break was discovered and the eventual Mākaha International Surfing Championship was underway, tourists starting coming to Waiʻanae in the 1950s, as pioneer surfers made Mākaha Beach famous.

In 1969, the Mākaha Resort was built, including Mākaha Inn and Country Club, with an 18-hole course with tennis courts, restaurant and other golf facilities was opened for local and tourist use.

Over the decades, the resort has had several starts and stops, as well as a number of transfers of ownership.  Recent reports note the hotel is in foreclosure and closed, however, golf is open for play on the Valley’s two courses.

The image shows a portion of Mākaha Valley.  In addition, I have added other images and maps in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Louis Désiré Maigret, SS.CC.

In 1819, Kalanimōkū was the first Hawaiian Chief to be formally baptized a Catholic, aboard the French ship Uranie.

"The captain and the clergyman asked Young what Ka-lani-moku's rank was, and upon being told that he was the chief counselor (kuhina nui) and a wise, kind, and careful man, they baptized him into the Catholic Church" (Kamakau).  Shortly thereafter, Boki, Kalanimoku's brother (and Governor of Oʻahu) was baptized.

It wasn't until July 7, 1827, however, that the pioneer French Catholic mission arrived in Honolulu. It consisted of three priests of the Order of the Sacred Hearts of Jesus and Mary; Father Alexis Bachelot, Abraham Armand and Patrick Short.  They were supported by a half dozen other Frenchmen.

The Congregation of the Sacred Hearts of Jesus and Mary and of the Perpetual Adoration of the Most Holy Sacrament of the Altar is a Roman Catholic religious institute of brothers, priests and nuns. (The letters following their names, SS.CC., are the Latin initials for Sacrorum Cordium, "of the Sacred Hearts".)

Their first mass was celebrated a week later on Bastille Day, July 14, and a baptism was given on November 30, to a child of Don Francisco de Paula Marin.

The American Congregationalists encouraged a policy preventing the establishment of a Catholic presence in Hawaiʻi. Catholic priests were forcibly expelled from the Islands in 1831.

In 1837, two other Catholic priests arrived. However the Hawaiian government forced them back onto a ship. American, British and French officials in Hawaii intervened and persuaded the king to allow the priests to return to shore.

One of the priests expelled in 1837 was Rev. Louis Désiré Maigret.  Born September 14, 1804 in Maille, France, at the age of 24, Maigret was ordained to the priesthood as a member of the Congregation of the Sacred Hearts of Jesus and Mary on September 23, 1828.

“Governor Kekūanāoʻa, in charge of harbor traffic and of immigration, questions the new arrivals.  The English consul vouches for Columban Murphy, and he is allowed to land.  Maigret, however, must stay on board and is to sail away at the first opportunity.  And, together with Maigret, Kekūanāoʻa plans to get rid of another undesirable, the patient Father Bachelot, who, as it happens, is not only a priest but a very sick man.”  (Charlot)

On June 17, 1839, King Kamehameha III issued the Edict of Toleration permitting religious freedom for Catholics.

Maigret sailed to Pohnpei in Micronesia to set up a mission there; he was the first missionary they had seen. He later departed for Valparaiso (Chile.)

However, when the Vicar Apostolic of Oriental Oceania was lost at sea, Father Maigret was appointed the first Vicar Apostolic of the Sandwich Islands (now the Roman Catholic Diocese of Honolulu.)  They sought to expand the Catholic presence.

At the end of the year 1840, Maigret jots down this balance sheet: Vicariate of Oceania: Catholics: 3,000; Heretics: 30,000 and Unbelievers: 100,000.  (Charlot)

Maigret oversaw the construction of what would become his most lasting legacy, the Cathedral of Our Lady of Peace, still standing and in use in downtown Honolulu.

Maigret was officially ordained as a Bishop on November 28, 1847.

Maigret divided Oʻahu into missionary districts. Shortly after, the Windward coast of Oʻahu was dotted with chapels.  The Sacred Hearts Father’s College of Ahuimanu was founded by the Catholic mission on the Windward side of Oʻahu in 1846.

“Outside the city, at Ahuimanu, Maigret has now a country retreat that he refers to by the Hawaiian word māla.  It is a combination garden, orchard and kitchen garden.  Nuhou describes it, “The venerable bishop has built his own vineyard and planted his own orchard … His retreat in the mountain, his “garden in the air” as he terms it, is a pleasant and profitable sight … with a small stone-walled cottage about fifteen feet by ten.”  When the pressure of events allows it, Maigret takes refuge there.” (Charlot)

Although the College of Ahuimanu flourished, as apparently reported by the Bishop in 1865, “The college and the schools are doing well. But as the number of pupils is continually on the increase, it has become necessary to enlarge the college. First we have added a story and a top floor with an attic; then we have been obliged to construct a new building. And yet we are lacking room.”

One of its students, Damien (born as Jozef de Veuster,) arrived in Hawaiʻi on March 9, 1864, at the time a 24-year-old choirboy.  Determined to become a priest, he had the remainder of the schooling at the College of Ahuimanu.

Bishop Maigret ordained Father Damien de Veuster at the Cathedral of Our Lady of Peace, on May 21, 1864; in 1873, Maigret assigned him to Molokaʻi.  Damien spent the rest of his life in Hawaiʻi.  In 2009, Father Damien was canonized by Pope Benedict XVI.

The College of Ahuimanu changed locations and also changed its name a couple of times.  In 1881, it was renamed “College of St. Louis” in honor of Bishop Maigret’s patron Saint, Louis IX.  It was the forerunner for Chaminade College and St Louis High School.

Bishop Maigret died on June 11, 1882, after 42 years of service in Hawaiʻi, 35 of those years as a Bishop. He is buried in a crypt below the Cathedral of Our Lady of Peace.

The image shows Louis Désiré Maigret.  In addition, I have added other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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© 2013 Hoʻokuleana LLC

College Hill

In 1829, Governor Boki gave the land to Hiram Bingham – who subsequently gave it to the American Board of Commissioners for Foreign Missions (ABCFM) – to establish Punahou School.

Founded in 1841, Punahou School (originally called Oʻahu College) was built at Kapunahou to provide a quality education for the children of Congregational missionaries, allowing them to stay in Hawaiʻi with their families, instead of being sent away to school.  The first class had 15 students.

The land area of the Kapunahou gift was significantly larger than the present school campus size.  Near the turn of the last century, the Punahou Board of Trustees decided to subdivide some of the land – they called their subdivision “College Hills.”

Inspired by the garden suburb ideals then becoming popular both in North America and Europe, and especially England, College Hills was initiated as a way of raising revenue for the school.

College Hills was one of several enclaves for Honolulu’s wealthier residents and marked the true beginning of park-like suburban developments in Hawaiʻi.

Following upon earlier subdivisions, such as the 1886 Seaview Tract in the area now known as “lower Manoa,” the College Hills Tract was an important real estate development in the history of Honolulu.

Using nearly 100 acres of land previously leased out as a dairy farm, Punahou subdivided the rolling landscape into separate parcels of from 10,000- to 20,000-square feet.

The “Atherton House” was built on one of the most attractive of these parcels (actually six lots purchased together.) Situated on a slight rise, and protected by the hillside of Tantalus rising to the west (Ewa) side, the Atherton House, part of the new wave of Mānoa residences. It represented the move of one of Hawaiʻi’s elite families into an area thought before to be countryside.

College Hills soon became a desirable residential area served by a streetcar, which traveled up O‘ahu Avenue and made a wide U-turn around the Atherton home on Kamehameha Avenue.

The Atherton House was the residence of Frank C Atherton and his wife Eleanore from 1902 until his death in 1945. (Mrs. Atherton continued living in the house until the early-1960s.)

Designed by architect Walter E Pinkham, the shingled two-story wood-framed house reflects the influence of the late Queen Anne, Prairie and Craftsman styles, but its lava rock piers, ʻōhia floors and large lanai denote it as Hawaiian.

The house was a gift to Atherton from his father, Joseph Ballard Atherton, the family patriarch in Hawaiʻi, who was one of a small group of North Americans and Europeans that became prominent in Hawaiʻi’s business and political life toward the end of the 19th century.

Arriving in Honolulu from Boston in 1858, JB Atherton worked first for the firm of DC Waterman, before taking a position with the larger company of Castle and Cooke.

In 1865, JB Atherton married Juliette Montague Cooke, a daughter of the Reverend Amos Starr Cooke, one of the islands’ early missionaries. Together they had six children (including Frank.)

JB Atherton became a junior partner of Castle and Cooke; by 1894, as the sole survivor of the firm’s early leadership, he became president.

He worked closely with the Pāʻia Plantation and the Haiku Sugar Company on Maui, and in 1890 was one of the incorporators of the ʻEwa Plantation Company. Together with BF Dillingham, he organized the Waialua Agricultural Company, Ltd and became the first president

Atherton served for many years the president of Castle and Cooke, one of the “Big Five” companies in Hawaiʻi. At Castle and Cooke, he distinguished himself as an energetic and progressive leader, who helped transform Hawaii’s economy away from the single agricultural crop of sugar toward greater diversity.

Eventually, Frank C Atherton would become vice-president and then president of Castle and Cooke.

For 60 years the “Atherton House” was the home of the Atherton family; the Atherton's children donated it to the University of Hawaiʻi in 1964 to serve as a home for the University of Hawaiʻi president – the University named the home “College Hill.”

While it is the designated home for the University of Hawaiʻi president, and now bears the name "College Hill," it didn't get its name because the UH president lives there.  (The Mānoa residence was built five years before the University was founded.)

Oʻahu College - as Punahou School used to be called - was located nearby. Thus, the Mānoa Valley section where Frank and Eleanore Atherton had their country home was called "College Hills Tract."

The image shows Atherton House – College Hill in its earlier years.  In addition, I have included other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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© 2013 Hoʻokuleana LLC

Haleuluhe – King Kamehameha III’s Honolulu Residence

Kauikeaouli, Kamehameha III, stepped into the position of King at age 10 (in 1825,) upon the death of his brother Liholiho.

Boki, governor of the island of O‘ahu, built a Honolulu royal residence called ‘Haleuluhe’ (fern house) for the young King at ‘Pelekane’ (Britannia … i.e. Beretania) in the vicinity of the site of the present St. Andrew's (Episcopal) Cathedral.

The Rev. Charles S. Stewart, who returned to Hawaii in 1829 as Chaplain of the US ship-of-war "Vincennes," provides a good description of this palace.  His October 15, 1829 description of Haleuluhe Palace is most complete:

“The king's establishment, but lately erected, is quite in the outskirts of the town - having the open plain towards Punchbowl Hill immediately in the rear.

“On entering it (the main entrance of the palace grounds was closed by a large white gate,) we found ourselves in a spacious yard of some acres,  enclosed on all sides by a well-constructed and high fence, and furnished with two other gates similar to that through which we had passed-one, on another street, in the direction of the residences of most of the chiefs in the neighborhood of the chapel and mission houses, and the other, inland towards the hill and valleys.”

“Everything within, appeared exceedingly neat. On the side of the square at which we entered and near the gate, there are three or four good sized houses, but not differing, externally, from most of the better kind of native dwellings.  These, we were informed, are the dining and sleeping rooms, offices, etc., of the king and his household.

“At a considerable distance, on the opposite side, stands the palace - a fine  lofty building of thatch, some hundred or more feet in length, fifty or sixty broad, and forty or more high - beautifully finished and ornamented at the corners, from the ground to the peak, and along the ridge of the roof, with a rich edging of fern leaves (uluhe fern: Dicranopteris linearis, also known as false staghorn fern]”.

“It is enclosed by a handsome and substantial palisade fence, with two gates-one large, in front, and a smaller at the side and a pebbled area within.”

“All the timbers in sight, the numerous posts, rafters, and centre pillars, are of a fine substantial size, and of a dark hard wood, hewn with the nicest regularity. The lashing of sinnit [sennit], made of the fibres of the cocoanut bleached white, are put on with such neatness, and wrought into so beautiful a pattern, at close and regular intervals, as to give to the posts and rafters the appearance of being divided into natural sections by them; and to produce, by the whiteness and nice workmanship of the braid, in contrast with the colors of the wood, an effect striking and highly ornamental.”

“But that, which most attracted my admiration in the building, is an improvement - a device of native ingenuity - of which I was told, we then saw the first specimen, and which gives to the interior a finish, as beautiful as appropriate, to such an edifice.”

“It is a lining between the timbers and the thatch, screening entirely from sight, the grass of which the external covers is composed; and, which always gives an air of rudeness, and a barnyard look, even to the handsomest and best finished of their former establishments.”

“The manufacture is from a small, round mountain vine, of a rich chestnut color (some say the stem of the uluhe fern) - tied horizontally, stem upon stem, as closely as possible, in the manner, and probably in imitation, of the painted window blinds of split bamboo, brought from the East Indies, once much in fashion and still occasionally seen in the United States.”

“The whole of the inside, from the floor to the peak of the roof - a height of at least forty feet - is covered with this, seemingly in one piece; imparting by the beauty of its color and entire effect, an air of richness to the room, not dissimilar to that of the tapestry, and arras hangings of more polished audience chambers.”

“The floor also is a novelty, and an experiment here: consisting - in place of the ground strewn with rushes or grass, as a foundation for the mats, as was formerly the case - of a pavement of stone and mortar, spread with a cement of lime, having all the smoothness and hardness of marble.”

“Upon this, beautifully variegated mats of Tauai (island of Kauaʻi) were spread - forming a carpet as delightful, and appropriate to the climate, as could have been selected.”

“Large windows on either side, and the folding doors of glass at each end, are hung with draperies of crimson damask; besides which, and the mats on the floors, the furniture consists of handsome pier tables, and large mirrors; of a line of glass chandeliers suspended through the centre … and of portraits in oil of the late king and queen, taken in London, placed at the upper end, in carved frames richly gilt.”

“In the middle of the room, about sixty feet in front, or two thirds the length of the apartment, the young monarch was seated, in an armchair, spread with a splendid cloak of yellow feathers.”

“His dress was the Windsor uniform, of the first rank, with epaulettes of gold - the present of George IV - and an undress of white, with silk stockings and pumps.”

“On a sofa, immediately on his right, were Ka‘ahumanu, the regent, and the two ex-queens, Kīna’u - at present the wife of General Kekūanaō‘a and Kekauruohe (Kekauluohi).“

Information here is from ‘Palace and Forts of the Hawaiian Kingdom.’

© 2012 Hoʻokuleana LLC

Sad Sailing of the HMS Blonde

Ka‘iana‘ahu‘ula was the first Hawaiian chief to travel to foreign countries; he went to Canton, China in 1787 returning in 1788.

In November 1823, Kamehameha II (Liholiho) and Queen Kamāmalu were the first Ali‘i to travel to England.

They commissioned the British whaling ship L'Aigle (French for "the Eagle") to carry them to London to gain firsthand experience in European ways and to seek an audience with King George IV to negotiate an alliance with England.

Going along were High Chief Boki and wife High Chiefess Liliha, and other chiefs and retainers.  Liholiho and Boki brought with them several feather cloaks and capes, visual symbols of Hawaiian royalty.  Kamāmalu and Liliha took with them fine kapa clothing suitable for their rank.

In February 1824, along the way, after rounding Cape Horn, they arrived at Rio de Janeiro in newly-independent Brazil where they met Emperor Pedro I.

The Emperor gave Kamehameha II a ceremonial sword, and in return was presented with a native Hawaiian feather cloak made from rare tropical bird feathers.

L'Aigle arrived on May 17, 1824 in Portsmouth, and the next day the entourage moved into the Caledonian Hotel in London.  Foreign Office Secretary George Canning appointed Frederick Gerald Byng to supervise their visit.

In London, the royal party was fitted with the latest fashion and they toured London, visiting Westminster Abbey, attended opera and ballet at Royal Opera House in Covent Garden, and the Theatre Royal in Drury Lane.  On May 28 a reception with 200 guests, including several Dukes, was held in their honor.

King George IV finally scheduled a meeting for June 21, but it had to be delayed; Liholiho and Kamāmalu became ill.  The Hawaiian court had caught the measles (like other Hawaiians, they did not have immunity to outside diseases.)

It is believed they probably contracted the disease on their visit to the Royal Military Asylum (now the Duke of York's Royal Military School.)

Virtually the entire royal party developed measles within weeks of arrival, 7 to 10 days after visiting the Royal Military Asylum housing hundreds of soldiers' children.

Kamāmalu (aged 22) died on July 8, 1824.  The grief-stricken Kamehameha II (age 27) died six days later on July 14, 1824.  Prior to his death he asked to return and be buried in Hawai‘i.

Boki took over leadership of the delegation and finally did have an audience with King George IV. 

Shortly thereafter, the British Government dispatched HMS Blonde to convey the bodies of Liholiho and Kamāmalu back to Hawaii, along with the entourage.  The Captain of the Blonde, a newly commissioned 46-gun frigate, was Lord Byron (a cousin of the poet.)

The Blonde arrived back in Honolulu on May 6, 1825.

Kalanimōkū (who was not on the trip) had been notified of the deaths in a letter, so Hawaiian royalty gathered at his house where the bodies were moved for the funeral.

Liholiho and Kamāmalu were buried on the grounds of the ʻIolani Palace in a coral house meant to be the Hawaiian version of the tombs Liholiho had seen in London.  They were eventually moved to Mauna ‘Ala, the Royal Mausoleum.

Kamehameha II was succeeded by his younger brother Kauikeaouli, who became King Kamehameha III.

Before 1848 measles was unknown in Hawaii.  Several epidemics struck Hawaiʻi in late-1848, beginning with measles and whooping cough, then the flu.

The image shows the HMS Blonde, drawn by Robert Dampier in 1825.  In addition, I have included some images of Liholiho and Kamāmalu (and others in their party) while they were in London in 1824 in a folder of like name in the Photos section on my Facebook page.

http://www.facebook.com/peter.t.young.hawaii

Catholicism in Hawaiʻi

The first church in Hawaiʻi was built by the New England Protestant missionaries who arrived in Hawaiʻi in 1820.  However, Western religious services had been held in the islands prior to that.

Some would suggest that Catholicism started in Hawaiʻi with the arrival of Don Francisco de Paula Marin (Manini) to the Hawaiian Islands in 1793 or 1794 (at about the age of 20.)

While Marin was reportedly a Spanish Catholic, he did live a polygamous life while in Hawaiʻi.  Never-the-less, there are several reports of him baptizing Hawaiian chiefs and others (over three hundred) into the Catholic religion.

In 1819, Kalanimōkū was the first Hawaiian Chief to be formally baptized a Catholic, aboard the French ship Uranie. "The captain and the clergyman asked Young what Ka-lani-moku's rank was, and upon being told that he was the chief counselor (kuhina nui) and a wise, kind, and careful man, they baptized him into the Catholic Church" (Kamakau).  Shortly thereafter, Boki, Kalanimoku's brother (and Governor of Oʻahu) was baptized.

It wasn't until July 7, 1827, however, when the pioneer French Catholic mission arrived in Honolulu. It consisted of three priests of the Order of the Sacred Hearts of Jesus and Mary; Father Alexis Bachelot, Abraham Armand and Patrick Short.  They were supported by a half dozen other Frenchmen.

Their first mass was celebrated a week later on Bastille Day, July 14, and a baptism was given on November 30, to a child of Marin.

The American Protestant missionaries and the French Catholics did not get along.

The Congregationalists encouraged a policy preventing the establishment of a Catholic presence in Hawaiʻi. Catholic priests were forcibly expelled from the country in 1831. Native Hawaiian Catholics accused King Kamehameha III and his government of imprisoning, beating and torturing them.

Later that year, Commodore John Downes, of the American frigate Potomac, made a plea for freedom of religion, telling the Hawaiian court that civilized nations did not persecute people for their religion.

While his intervention brought about a brief let-up, the king continued to forbid the presence of Catholic priests.

Finally, on September 30, 1836, the captain of the French Navy ship La Bonté persuaded the king to allow a Catholic priest to disembark in Honolulu. The king restricted the priest’s ministry to foreign Catholics, forbidding him to work with Native Hawaiians.

On April 17, 1837, two other Catholic priests arrived. However the Hawaiian government forced them back onto a ship on April 30. American, British and French officials in Hawaii intervened and persuaded the king to allow the priests to return to shore.

France, historically a Catholic nation, used its government representatives in Hawaiʻi to protest the mistreatment of Catholic Native Hawaiians. Captain Cyrille-Pierre Théodore Laplace, of the French Navy frigate “Artémise”, sailed into Honolulu Harbor in 1839 to convince the Hawaiian leadership to get along with the Catholics - and the French.

King Kamehameha III feared a French attack on his kingdom and on June 17, 1839 issued the Edict of Toleration (173-years ago today) permitting religious freedom for Catholics in the same way as it had been granted to the Protestants.

The King also donated land where the first permanent Catholic Church would be constructed, the Cathedral of Our Lady of Peace; the Catholic mission was finally established on May 15, 1840 when the Vicar Apostolic of the Pacific arrived with three other priests - one of whom, Rev. Louis Maigret, had been refused a landing at Honolulu in 1837.

On July 9, 1840, ground was broken for the foundation of the present Cathedral of Our Lady of Peace, and schools and churches were erected on other islands to advance the mission.

On August 15, 1843, the newly-finished cathedral of Honolulu was solemnly dedicated and 800 Catholics received Holy Communion.

From the very start, the Catholic mission also established, wherever feasible, independent schools in charge, or under the supervision, of the priest.

In 1859 the Sisters of the Sacred Hearts of Jesus and Mary arrived at Honolulu to take charge of a boarding and day-school for girls.  In 1883-84 the Brothers of Mary, from Dayton, Ohio, took charge of three schools for boys: St. Louis's College at Honolulu, St. Mary's School at Hilo and St. Anthony's School at Wailuku.

In 1882, the mission received a considerable increase by the immigration of Portuguese imported from the Azores as laborers for the plantations.

By 1911, Hawaiʻi had 85 priests, 30 churches and 55 chapels. The Catholic population was 35,000; there were 4 academies, a college and 9 parochial schools established by the mission, and the total number of pupils was 2,200.

The image shows Our Lady of Peace Cathedral in 1843 (it's still in downtown Honolulu.)  It is said to be the oldest Catholic cathedral in continuous use in the United States and one of the oldest existing buildings in the downtown area.

In addition, I have included other images of the Cathedral in a folder of like name in the Photos section on my Facebook page.. 

http://www.facebook.com/peter.t.young.hawaii

Likewise, I previously posted on Facebook images of the area as viewed from the top of the cathedral; it’s in a folder titles Images of Old Hawaiʻi - Emmert, Paul (1854.)