Tuesday, November 18, 2014

The lighthouse is reached, no drop! the outer buoy, no stop!


This is a story about Joseph Lawrence Van Tassell.  But before we get to Van Tassell, let’s look at a predecessor and his attempts at the first successful aeronautical event in Hawaiʻi.  At the time, the technology was hot air balloons.

Emil L Melville had advertised a balloon show where he would hang from a trapeze in his 86-foot balloon.  For Melville, third time was the charm.

The headline on the first attempt tells the story, “An Immense Audience - No Ascension.”  It goes on to note, “The crowd continued to surge into the (Kapiʻolani) Park until about the time set for the ascension when there were from 3,000 to 4,000 persons within the enclosure and perhaps 2,000 more in the surrounding grounds.”

“Promptly at the advertised hour 2 o’clock (March 2, 1889) Prof Melville arose from a nap with which he was refreshing himself in a room near the grand stand and dressed himself in a gay suit of tights.”  (Hawaiian Gazette, March 5, 1889)

“What the process is actually remains a professional secret … the canvas in a few moments began to flutter and fill then bulge out into something like rotund shape. … Matters were in this struggling stage at 5:45 o’clock … a wreath of smoke curling up from the upper slope of the cloth … Another burst … Many of the helpers ran off panic-stricken … The next scene was a grand and speedy dispersion (of the crowd.”)   (Hawaiian Gazette, March 5, 1889)

A week later, the paper noted, “’There could not have been a better day,’ (March 11, 1889) was the universal remark, suggested by the very slight stir in the air and such motion as there was being off the sea. The balloon filled up beautifully - was in fact every moment looking more like an article of that name until it had about three fourths of its capacity-charged with concentrated caloric and smoke.”

“The furnace roars once and again and next thing the aeronaut thunders out ‘All let go!’ … and away the monster creeps laterally … off she goes and then up, only the spectators in the inner rings observing the gallant Professor Melville dragging headforemost to the trapeze - he had no time to fasten on the parachute.”

“Up through the wicked spikes of the young algeroba (kiawe) thicket the aeronaut was dragged … Now the balloon is fast sinking with the man’s weight. It disappears behind the bush and almost immediately soars majestically aloft but there is no man dangling from the trapeze.”  (Hawaiian Gazette, March 12, 1889)

Finally, on April 6, 1889, “ … Prof Emil Melville with the assistance of sailors from HBMS Cormorant was inflating his balloon, the one used in the two previous attempts to fly skyward.  About half-past 2 o’clock … the balloon was up.  Sure enough there it was sailing gracefully over the town at an elevation of two or three thousand feet.”

“… a little steady gazing was rewarded by the vision of a streak of red the aeronauts athletic costume … going through movements on the bar which made the balloon sag and sway at intervals.”

“At a point nearly over Palace Square the balloon was noticed to be descending which caused the rush of hundreds to the water front to see the finish of the aerial voyage.  … The aeronaut let go when near the surface of the water dropping in about four or five feet depth on the reef inside the breakers off Kakaʻako. His balloon in a few seconds took the water having careened on its side under a gust of wind.”  (Hawaiian Gazette, April 9, 1889)

Joseph Lawrence Van Tassell was another balloonist who came to Hawaiʻi.

Some credit him with the first flight in the islands, but it is clear from the above, that Melville made it on his third try (although unceremoniously with a dunking in the water.)

Like Melville, Van Tassell staged a flight from Kapiʻolani Park, collecting admission fees from spectators.  On November 2, 1889, “The attendance at Kapiʻolani Park … was not so large as it ought to have been. About five hundred persons were in the enclosure, but there was a much larger number outside. Many people witnessed the ascension from the top of Punchbowl and other commanding positions”.

“… It progressed so rapidly and in such a thorough manner that at four o’clock ‘let go’ was heard and the balloon ascended gracefully into the air. (At the appropriate time,) “the aeronaut partly opened the parachute and a few seconds later parted from the balloon, coming down in a very graceful manner”.  (Daily Bulletin, November 4, 1889)

What’s it like?  “We go up in a balloon which holds 75,000 cubic feet of gas and lifts 2,800 pounds. … The parachute is fastened to the side of the balloon with a rope. … Underneath the parachute is an ordinary trapeze. When we get ready to jump, we swing out of the balloon throwing one leg out of the trapeze under the parachute.”

“Then we cut it loose at the same instant pulling a cord that collapses the balloon. We fall the first two hundred feet with terrible rapidity and then comes the most dangerous part of the jump, next to landing, for in falling the two hundred feet the parachute opens and it brings up with a jerk that almost hurls you off the bar.”  (Hawaiian Gazette, November 26, 1889)

Then, a fateful event.

Van Tassell promised a special show to honor King Kalākaua on his 53rd birthday; he had no trouble selling tickets.  He promised to ascend from the crater Punchbowl then parachute to a landing in the palace grounds.  (hawaii-gov)

“The inflation commenced about 2 o’clock and the big bag was quickly filled. … At 2:19 pm the aeronaut declared himself ready and with a pleasant wave of the hand to a few friends he straddled the iron bar of the parachute and grasping the ropes gave the order ‘let go’ and started on his ride”.

“The point of starting was so well sheltered from the brisk trade wind that was blowing that the balloon had an excellent opportunity to rise upward which it did to a height estimated at between five and six thousand feet. “

“The balloon now caught the force of the trade wind and commenced to set slowly towards the south-west, passing over the Palace at which point it had been arranged by the aeronaut he would cut loose and begin his descent.”

“Slowly the balloon passed to a wind directly over the corner of Richard and King streets where it was discernable, now at 2:22 o’clock after being up three minutes, that Professor Joe had at last cut loose.”

“The parachute however instead of coming, as was hoped, directly earthwards seemed on the contrary to have been caught by the trade wind and lifted upward, and also drifted rapidly towards the sea.”

“And now commenced a race between the balloon and parachute to seaward, the parachute with its living freight for the first few minutes appearing to be equal in height with the balloon.”

“The lighthouse is reached, no drop! the outer buoy, no stop! On goes the parachute, on goes the balloon. Now appears the danger, there is no provision for assistance, the parachute is now two miles from shore and still receding. At last he drops …”

“From 3 o'clock until 5:30 search, diligent and careful was made, the sail-boats cruising in different courses, Minister Thurston in the "Hawaii" going well in shore and the tug making circles that covered all probable points.”

“No trace of man or parachute could be found ….”  (The balloon was later recovered,) “Prof. Joseph Lawrence Van Tassell had made his last leap, had jumped into eternity and had added his name to the list of those daring spirits of his profession who had joined the great majority.”  (Hawaiian Gazette, November 19, 1889)

On November 18, 1889, Van Tassell became Hawaiʻi’s first air fatality.  The image shows an advertisement for the November 2, 1889 ascent and jump from a balloon.

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Monday, November 17, 2014

Alexander & Baldwin


In 1843, Samuel Thomas Alexander and Henry Perrine Baldwin, sons of early missionaries to Hawaiʻi, met in Lāhainā, Maui. They grew up together, became close friends and went on to develop a sugar-growing partnership.

Alexander was the idea man, more outgoing and adventurous of the two. He had a gift for raising money to support his business projects.

Baldwin was more reserved and considered the “doer” of the partners; he completed the projects conceived by Alexander.

After studying on the Mainland, Alexander returned to Maui and began teaching at Lahainaluna, where he and his students successfully grew sugar cane and bananas.

Word of the venture spread to the owner of Waiheʻe sugar plantation near Wailuku, and Alexander was offered the manager’s position.

Alexander hired Baldwin as his assistant, who at the time was helping his brother raise sugar cane in Lāhainā. This was the beginning of a lifelong working partnership.

In 1869, the young men – Alexander was 33, Baldwin, 27 – purchased 12-acres of land in Makawao and the following year an additional 559-acres.  That same year, the partners planted sugar cane on their land marking the birth of what would become Alexander & Baldwin (A&B.)

In 1871, they saw the need for a reliable source of water, and to this end undertook the construction of the Hāmākua ditch in 1876.

Although not an engineer, Alexander devised an irrigation system that would bring water from the windward slopes of Haleakala to Central Maui to irrigate 3,000 acres of cane – their own and neighboring plantations.

Baldwin oversaw the Hāmākua Ditch project, known today as East Maui Irrigation Company (the oldest subsidiary of A&B,) and within two years the ditch was complete.

The completed Old Hāmākua Ditch was 17-miles long and had a capacity of 60-million gallons per day.  A second ditch was added, the Spreckels Ditch; when completed, it was 30-miles long with a capacity of 60-million gallons per day.

Before World War I, the New Hāmākua, Koʻolau, New Haiku and Kauhikoa ditches were built. A total of ten ditches were constructed between 1879 and 1923.

Over the next thirty years, the two men became agents for nearly a dozen plantations and expanded their plantation interests by acquiring Hawaiian Commercial & Sugar Company and Kahului Railroad.

In 1883, Alexander and Baldwin formalized their partnership by incorporating their sugar business as the Paia Plantation also known at various times as Samuel T Alexander & Co, Haleakala Sugar Co and Alexander & Baldwin Plantation.

By spring of 1900, A&B had outgrown its partnership organization and plans were made to incorporate the company, allowing the company to increase capitalization and facilitate expansion.

The Articles of Association and affidavit of the president, secretary and treasurer were filed June 30, 1900 with the treasurer of the Territory of Hawaiʻi. Alexander & Baldwin, Limited became a Hawaiʻi corporation, with its principal office in Honolulu and with a branch office in San Francisco.

Shortly after, in 1904, Samuel Alexander passed away on one of his adventures. While hiking with his daughter to the edge of Victoria Falls, Africa, he was struck by a boulder. Seven years later, Baldwin passed away at the age of 68 from failing health.

After the passing of the founders, Alexander & Baldwin continued to expand their sugar operations by acquiring additional land, developing essential water resources and investing in shipping (Matson) to bring supplies to Hawaii and transport sugar to the US Mainland markets.

A&B was one of Hawaiʻi’s five major companies (that emerged to providing operations, marketing, supplies and other services for the plantations and eventually came to own and manage most of them.)  They became known as the Big Five.

Hawaiʻi's Big Five were: C Brewer (1826;) A Theo H Davies (1845;) Amfac - starting as Hackfeld & Company (1849;) Castle & Cooke (1851) and Alexander & Baldwin (1870.)

What started off as partnership between two young men, with the purchase of 12 acres in Maui, has grown into a corporation with $2.3 billion in assets, including over 88,000 acres of land.

(In 2012, A&B separated into two stand-alone, publicly traded companies – A&B, focusing on land and agribusiness and Matson, on transportation.)

A&B is the State's fourth largest private landowner, and is one of the State's most active real estate investors.  It’s portfolio includes a diversity of projects throughout Hawaiʻi, and a commercial property portfolio comprising nearly 8-million square feet of leasable space in Hawaiʻi and on the US Mainland.

It is also the owner and operator of the Hawaiian Commercial & Sugar plantation, the state’s largest farm, with 36,000 acres under cultivation and Hawaiʻi’s sole producer of raw and specialty sugar.  (Information here is from Alexander & Baldwin.)

The image shows the sugar harvesting in the early years.  (A&B)  In addition, I have added some other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Sunday, November 16, 2014

House of Nobles


The first Constitution of the Kingdom of Hawaiʻi adopted in 1840 replaced the informal council of chiefs with a formal legislature of the Hawaiian Kingdom and cabinet.

The Hawaiian government was a constitutional monarchy comprised of three branches: Executive (Monarch and Cabinet), Legislative (House of Nobles and Representatives) and Judicial (Supreme Court and lower courts).

The King also had a private council - the Privy Council is distinguished from a modern cabinet of the executive; in the monarchical tradition, a Privy Council lent legislative powers to the monarch and served judicial functions.

While the first official record of the Privy Council began in July 1845, the body existed previously as the council of chiefs (the House of Nobles similarly comprised of the members of the council of chiefs.)

Under the leadership of King Kamehameha III, the Privy Council was authorized by the Act to Organize the Executive Ministries on October 29, 1845.  The Kingdom of Hawai`i’s Privy Council was a body comprised of five ministers and the four governors along with other appointed members that served to advise the King.

Kingdom of Hawai‘i Constitution of 1852, Article 49 noted, “There shall continue to be a Council of State for advising the King in the Executive part of the Government, and in directing the affairs of the Kingdom, according to the Constitution and laws of the land, to be called the King's Privy Council of State.”

The Legislative Department of the Kingdom was composed of the House of Nobles and the House of Representatives. The King represented the vested right of the Government class, the House of Nobles were appointed by the King and the House of Representatives were elected by the people.  (puhnawaiola)

The cabinet consisted of a Privy Council (officially formed in 1845) and five powerful government ministers.  Gerrit P Judd was appointed to the most powerful post of Minister of Finance; Lawyer John Ricord was Attorney General; Robert Crichton Wyllie was Minister of Foreign Affairs; William Richards Minister of Public Instruction and Keoni Ana was Minister of the Interior.

Under the 1840 Constitution the Kuhina Nui's (position similar to "Prime Minister" or "Premier") approval was required before the "important business of the Kingdom" could be transacted; the king and the Kuhina Nui had veto power over each other's acts; the Kuhina Nui was to be a special counselor to the king; and laws passed by the legislature had to be approved by both before becoming law. The Kuhina Nui was ex-officio a member of the House of Nobles and of the Supreme Court.  (Gething)

The former council of chiefs became the House of Nobles, roughly modeled on the British House of Lords. Seven elected representatives would be the start of democratic government.

(The House of Lords is the upper house of the Parliament of the United Kingdom.  It is independent from, and complements the work of, the elected House of Commons – they share responsibility for making laws and checking government action.  Members of the House of Lords are appointed by the Queen on the advice of the Prime Minister.)  (parliament-uk)

The 1840 Hawaiʻi Constitution stated: “House of Nobles. At the present period, these are the persons who shall sit in the government councils, Kamehameha III, Kekāuluohi, Hoapiliwahine, Kuakini, Kekauōnohi, Kahekili, Paki, Konia, Keohokālole, Leleiōhoku, Kekūanāoʻa, Kealiʻiahonui, Kanaʻina, Keoni Ii, Keoni Ana and Haʻalilio.”

“Should any other person be received into the council, it shall be made known by law. These persons shall have part in the councils of the kingdom.”

“No law of the nation shall be passed without their assent. They shall act in the following manner: They shall assemble annually, for the purpose of seeking the welfare of the nation, and establishing laws for the kingdom. Their meetings shall commence in April, at such day and place as the King shall appoint.”

“It shall also be proper for the King to consult with the above persons respecting all the great concerns of the kingdom, in order to promote unanimity and secure the greatest good. They shall moreover transact such other business as the King shall commit to them.”

“They shall still retain their own appropriate lands, whether districts or plantations, or whatever divisions they may be, and they may conduct the business on said lands at their discretion, but not at variance with the laws of the kingdom.”

Members of its companion body, the House of Representatives, were elected by the people, with representatives from each of the major four islands. Proposed laws required majority approval from both the House of Nobles and the House of Representatives, and approval and signature by the King and the Premier.  (Punawaiola)

This body was succeeded by a unicameral legislature in 1864, which also imposed property and literacy requirements for both legislature members and voters; these requirements were repealed in 1874.  (Punawaiola)

That there even was a constitution, plus the basic outline of the government it established, clearly reflected the counsel of the American missionaries. Yet, many of the older Hawaiian traditions remained (ie the concept of the council of chiefs.)  (Gething)

The House of Nobles originally consisted of the king plus five women and ten men (women did not get the right to vote in the US until 1920).  After the overthrow and the subsequent annexation, it was renamed the Senate.

The first meeting of the House of Nobles was on April 1, 1841 in the ‘council house’ at Luaʻehu in Lāhainā.  The image shows Lāhainā at about that time.)

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Saturday, November 15, 2014

Sugar, the Early Years


Sugar was a canoe crop; the early Polynesian settlers to Hawaiʻi brought sugar cane with them and demonstrated that it could be grown successfully in the islands.

In pre-contact times, sugarcane was not processed as we know sugar today, but was used by chewing the juicy stalks.  Its leaves were used for inside house thatching, or for outside (if pili grass wasn't available.) The flower stalks of sugar cane were used to make a dart, sometimes used during the Makahiki games. (Canoe Crops)

The first written record of sugarcane in Hawaiʻi came from Captain James Cook, at the time he made initial contact with the Islands.  On January 19, 1778, off Kauaʻi, he notes, "We saw no wood, but what was up in the interior part of the island, except a few trees about the villages; near which, also, we could observe several plantations of plantains and sugar-canes."  (Cook)

Cook notes that sugar was cultivated, "The potatoe fields, and spots of sugar-canes, or plantains, in the higher grounds, are planted with the same regularity; and always in some determinate figure; generally as a square or oblong".  (Cook)

It appears Cook was the first outsider to put sugarcane to use.  One of his tools in his fight against scurvy (severe lack of vitamin C (ascorbic acid) in your diet) was beer.

On December 7, 1778 he notes, "Having procured a quantity of sugar cane; and having, upon a trial, made but a few days before, found that a strong decoction of it produced a very palatable beer, I ordered some more to be brewed, for our general use."

"A few hops, of which we had some on board, improved it much. It has the taste of new malt beer; and I believe no one will doubt of its being very wholesome. And yet my inconsiderate crew alleged that it was injurious to their health."  (Cook)

While the crew "would (not) even so much as taste it", he "gave orders that no grog should be served ... (he) and the officers, continued to make use of this sugarcane beer, whenever (they) could get materials for brewing it."  (Cook)  Others later made rum from the sugarcane.

But beer and rum were not a typical sugar use; shortly after, the first reported processing of sugar was noted.  “(I)n 1802 sugar was first made at these islands, by a native of China, on the island of Lanai.”

“He came here in one of the vessels trading for sandal wood, and brought a stone mill, and boilers, and after grinding off one small crop and making it into sugar, went back the next year with his fixtures, to China.”  (Torbert; Polynesian, January 31, 1852)

As production grew, the early sugar ventures were either Hawaiian-owned or regulated by Hawaiian rulers.  Stephen W Reynolds, crew on the New Hazard, kept a diary; his March 5, 1811 entry (presumably in Honolulu) notes:

“Sent a boat ashore after water. Went ashore in cutter with captain; saw the King's cane mill and boiler, ship—a small one hauled up of about 175 tons, fort, etc.” (This suggests that King Kamehameha was making sugar in Honolulu in 1811.)  (Cushing)

A friend of the King, Don Francisco de Paula Marin is also credited with early sugar processing.  In Robert Crichton Wyllie manuscripts of Marin's journals, Wyllie noted an entry concerning sugar, "On the 25th of February, 1819, he was engaged in making sugar."  There are eight additional entries that mention sugar or molasses.  (Cushing)

In most instances, the Hawaiian-owned sugar processing was managed by either Chinese sugar boilers or American shopkeepers in rural districts.  (MacLennan)  Although sugar cane had grown in Hawaiʻi for many centuries, its commercial cultivation for the production of sugar did not occur until 1825.

In that year, John Wilkinson and Governor Boki started a plantation in upper Mānoa Valley. Within six months they had seven acres of cane growing, and by the time Wilkinson died, in September 1826, they had actually manufactured some sugar. The sugar mill was later converted into a distillery for rum, prompting Kaʻahumanu to have the cane fields destroyed around 1829.  (Schmitt)

“The first successful sugarcane plantation was started at Kōloa, Kauaʻi in 1835. Its first harvest in 1837 produced 2 tons of raw sugar, which sold for $200. Other pioneers, predominantly from the United States, soon began growing sugarcane on the islands of Hawaii, Maui, and Oahu.”  (HARC)

Shortly thereafter, King Kamehameha III, seeking to encourage commercial cultivation of sugar by native Hawaiians offered the "acre system," giving "out small lots of land, from one to two acres, to individuals for the cultivation of cane."

"When the cane is ripe, the King finds all the apparatus for manufacturing & when manufactured takes the half. Of his half one fifth is regarded as the tax due to the aupuni (government) & the remaining four fifths is his compensation for the manufacture. These cane cultivators are released from all other demands of every description on the part of chiefs."  (Armstrong (1839;) MacLennan)

About this time, the initial signs of commercial sugar are found on Maui, in Wailuku.  In 1840, the King ordered an iron mill from the US, and it was erected by August.  Hung & Co in 1841 advertised the sale of sugar and sugar syrup from its 150-acre plantation in Wailuku. More than likely, this was sugar from the King's Mill.  (MacLennan)

Early plantations were small and didn’t fare too well.  Soon, most would come to realize that “sugar farming and sugar milling were essentially great-scale operations."  (Garvin)

Then, the King sought to expand sugar cultivation and production, as well as expand other agricultural ventures to support commercial agriculture in the Islands.  In a speech to the Legislature in 1847, the King notes:

“I recommend to your most serious consideration, to devise means to promote the agriculture of the islands, and profitable industry among all classes of their inhabitants. It is my wish that my subjects should possess lands upon a secure title; enabling them to live in abundance and comfort, and to bring up their children free from the vices that prevail in the seaports.”

“What my native subjects are greatly in want of, to become farmers, is capital with which to buy cattle, fence in the land and cultivate it properly. I recommend you to consider the best means of inducing foreigners to furnish capital for carrying on agricultural operations, that thus the exports of the country may be increased …”  (King Kamehameha III Speech to the Legislature, April 28, 1847; Archives)

A few things helped kick-start this vision - following finding gold in 1848, the California gold rush stimulated a small boom in commercial agriculture for the Islands - particularly in potatoes and sugar.  However, by the end of the 1850s, the boomlet became a depression (California started to supply its own needs.)

A decade later, the American Civil War virtually shut down Louisiana sugar production during the 1860s.  Hawaiian-grown sugar soon replaced much of this southern sugar through the duration of the conflict.

By the end of the war, over thirty extremely prosperous plantations were in operation and expanded to new levels previously unheard of before the war’s commencement.

Hawaiʻi's industrial plantations began to emerge at this time (1860s;) they were further fueled by the Treaty of Reciprocity - 1875 between the United States and the Kingdom of Hawai‘i eliminated the major trade barrier to Hawai‘i’s closest and major market.

A century after Captain James Cook's arrival in Hawaiʻi, sugar plantations started to dominate the landscape.  Hawai‘i’s economy turned toward sugar in the decades between 1860 and 1880; these twenty years were pivotal in building the plantation system.

The industry came to maturity by the turn of the century; the industry peaked in the 1930s. Hawaiʻi's sugar plantations employed more than 50,000 workers and produced more than 1-million tons of sugar a year; over 254,500-acres were planted in sugar.  (That plummeted to 492,000-tons in 1995; a majority of the plantations closed in the 1990s.)  The image shows sugarcane.

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Friday, November 14, 2014

“The sound of the waves on the beach at Waikiki”


Webley Edwards was born November 11, 1902 in Corvallis, Oregon.  He attended Oregon Agricultural College (OAC – it was later named Oregon State University) where he became the first student manager of campus radio, KOAC.

As an OAC student, Webley “made good grades, was a popular athlete, and became the best ukulele player on campus, in an era when skill with the instrument was considered a sure way to a woman's heart.”  (Corvallis Gazette-Times)

After graduating from OAC in 1927, Webley moved to Hawaiʻi in 1928 to work as a car salesman and play semi-pro football. Fascinated with the local music, in 1935, he arranged for a two-week trial run for a radio show of “authentic” Hawaiian music.

On July 3, 1935, Edwards created and first aired a radio program called “Hawaiʻi Calls” featuring Hawaiian music and entertainment.

The first show reached the West Coast of the continental US through shortwave radio.  Although the program enjoyed a growing popularity on the mainland, Edwards initially had a hard time making ends meet and solicited support from the Hawaiʻi Tourist Bureau.

Hawaiʻi was calling, he seemed to suggest, and to the home-bound listener freezing through an Iowa or Montana winter, making a vow to one day visit the Islands became irresistible.

From about 40,000 visitors annually in the 1930s, the number had grown to 500,000 by the time the show ended its run more than 35 years later.  (Corvallis Gazette-Times)

Except for an apparent break during World War II, the radio program aired continuously since its inception.

Edwards was the first to broadcast news of the Japanese attack on Pearl Harbor.  In his own words, “the real McCoy. All army, navy and marine personnel report to duty.”  (Corvallis Gazette-Times)

During the war, Edwards worked as a reporter for CBS Radio and landed exclusives including an interview with Colonel Paul W Tibbetts (the pilot of the B-29 Superfortress Enola Gay, who dropped the atomic bomb over Hiroshima.)

He had been chosen by lottery to be the chief announcer for the shipboard ceremony that ended hostilities between the United States and Japan and aboard the USS Missouri reported on the surrender ceremony that brought the conflict to its close.  (Ankeny)

“Attention, peoples of the world! World War II is about to come to its official closing, three years, eight months and 25 days since the attack on Pearl Harbor.  The Japanese delegation has just arrived.”

“Lined up before us are officers and men with high-ranking stars and gold braid. The deck of the Missouri stretches out before us … its great guns pointed skyward to allow for more room …”   (Corvallis Gazette-Times)

From the time of inception until January of 1972, Webley Edwards was Hawaiʻi Calls’ announcer and leading personality.

Each show opened with the sounds of the pounding surf and the enthusiastic bounding voice of Webley Edwards proclaiming “The sound of the waves on the beach at Waikiki.”

Usually that radio program was broadcast to the Mainland at about sundown. The announcer always described the beautiful sunset including the words, “and now the beautiful sun is a ball of fire, sinking, sinking, ever so slowly over the edge of the ocean--there it goes.”    (Green)

The weekly program was typically taped before a live audience at the Moana Hotel in Waikiki.  Periodically, they took the show on the road and broadcast from a neighbor island.

In its heyday, the show was heard on over 600 radio stations in North America and scores of others in Australia, New Zealand, Mexico, South America, Africa and the Far East.  It was also heard on the Voice of Freedom (the predecessor to the Voice of America) and on Armed Forces Radio throughout the world.    (Hula Records)

Throughout the 1950s, Edwards compiled and produced a series of Hawaiian music collections for Capitol Records.  He even wrote songs under a pseudonym, John Kalapana.

In all, Hawaiʻi Calls spanned 40-years, along the way popularizing tunes including “Lovely Hula Hands,” “Beyond the Reef,” “Little Brown Gal” and “The Hawaiian Wedding Song.”

“Sweet Leilani,” which Edwards debuted in 1936, won an Academy Award after Bing Crosby’s powerful, yet gentle, rendition from the movie 'Waikiki Wedding' thrilled people throughout the world.  (Hula Records)

In addition, he helped promote local performers, including Alfred Apaka, George Kainapau, Haleloke, and Simeon and Andy Bright.  (Ankeny)  In addition, Al Jolson and Arthur Godfrey were among the many guests featured on the program.

After Edwards left the program, Danny Kaleikini, a well-known Hawaiʻi entertainer and singer, was the announcer and a performer for the program.  (US District Court Records)  The program ended August 16, 1975.

Late in his career, Edwards made a successful run at politics, serving for more than 14-years in Hawaiʻi’s territorial legislature and then the state legislature.

Spending his last few months in a Honolulu assisted-living facility, he died October 5, 1977, after suffering a heart attack.

On October 3, 1992 there was a temporary return of Hawaiʻi Calls, taped at the Hilton Hawaiian Village's beachside Tropics Showroom, then transmitted via satellite to affiliates.  It ran for about a year, but it failed to attract enough financial support to continue.

A one-night “Hawaiʻi Calls” show that combined live performances and archival audio and video material was presented at the Hawaiʻi Theatre on November 14, 2008. (Chicago Tribune)

The image shows Hawaiʻi Calls from the Moana.  In addition, I have included other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Thursday, November 13, 2014

Puna


Prior to Western contact, each of the major islands or independent chiefdoms in the Hawaiian chain comprised a mokupuni (island.) Over the centuries, as the ancient Hawaiian population grew, land use and resource management also evolved.

Each island was divided into several moku or districts, of which there are six in the island of Hawaiʻi, and the same number in Oʻahu. There is a district called Kona on the lee side and one called Koʻolau on the windward side of almost every island.  (Alexander)  Another moku (common on a couple mokupuni) is Puna (“well-spring”) – this summary is about Puna on Hawaiʻi Island.

Puna was once known for its groves of hala and ʻōhiʻa-lehua trees.  Hawaiians observed, “Ka ua moaniani lehua o Puna / The rain that brings the fragrance of the lehua of Puna”.

This ʻōlelo noʻeau refers to the forests of Puna, which attract clouds to drench the district with many rains, refreshing and enriching the Puna water table, and sustaining the life cycle of all living things in Puna.

While the Puna district does not have running streams, it does have many inland and shoreline springs continuously fed by rains borne upon the northeast tradewinds. (McGregor)

In Nā Mele o Hawaiʻi Nei, the reference “Puna paia ʻala i ka paia ʻala i ka hala,” is translated as “Puna of the fragrant bowers, fragrant with the blossoms of the hala” (pandanus.)  (King, 1938)

According to Pukui, in the olden days, people would stick branches of hala into the thatching of their houses to bring some of the fragrance indoors.

“Puna on Hawaiʻi Island was the land first reached by Pāʻao, and here in Puna he built his first heiau for his god Ahaʻula and named it Ahaʻula (Wahaʻula.)  It was a luakini (large heiau where human sacrifice was offered.)  From Puna, Pāʻao went on to land in Kohala, at Puʻuepa. He built a heiau there, called Moʻokini.”  (Kamakau; McGregor)

According to Kamakau, the Island of Hawaiʻi was without a chief when Pāʻao arrived in Hawaiʻi in the eleventh century.  Evidently the chiefs of Hawaiʻi were considered aliʻi makaʻāinana (commoner chiefs) or just commoners, makaʻāinana, during this time.

Pāʻao sent back to Tahiti for a new ruler for Hawaiʻi, thereby ushering in a new era of ruling chiefs and kāhuna for the Hawaiian archipelago. The new ruler was Pili-kaʻaiea, from whom King Kamehameha I eventually descended.  (McGregor)

One story tells that Hāʻena, a small bay near the northern boundary of Puna, is said to be the birthplace of hula.  The goddess Hiʻiaka is said to have been instructed to dance hula on the beach there.  Puna is said to inspire hula because of the natural movements of waves, wind and trees. (Other stories suggest hula was started in other areas of the Islands.)

Early settlement patterns in the Islands put people on the windward sides of the islands, typically along the shoreline.  However, in Puna, much of the district's coastal areas have thin soils and there are no good deep water harbors. The ocean along the Puna coast is often rough and windblown.

As a result, settlement patterns in Puna tend to be dispersed and without major population centers. Villages in Puna tended to be spread out over larger areas and often are inland, and away from the coast, where the soil is better for agriculture.  (Escott)

This was confirmed on William Ellis’ travel around the island in the early 1800s, “Hitherto we had travelled close to the sea-shore, in order to visit the most populous villages in the districts through which we had passed. But here receiving information that we should find more inhabitants a few miles inland, than nearer the sea, we thought it best to direct our course towards the mountains.”  (Ellis, 1826)

Alexander later (1891) noted, “The first settlement met with after leaving Hilo by the sea coast road, is at Keaau, a distant 10 miles where there are less than a dozen inhabitants; the next is at Makuʻu, distant 14 miles where there are a few more, after which there is occasionally a stray hut or two, until Halepuaʻa and Koaʻe are reached, 21 miles from Hilo, at which place there is quite a village”.

“Nearly all the food consumed by the residents of this District is raised in the interior belt to which access is had by the ancient paths or trails leading from the sea coast. The finest sweet potatoes are raised in places that look more like banks of cobble stones or piles of macadam freshly dumped varying from the size of a walnut to those as large as ones fist. In these holes there is not a particle of soil to be seen”.  (Alexander; Rechtman)

Puna was famous as a district for some of its valuable products, including “hogs, gray tapa cloth (‘eleuli), tapas made of mamaki bark, fine mats made of young pandanus blossoms (‘ahuhinalo,) mats made of young pandanus leaves (ʻahuao,) and feathers of the ʻoʻo and mamo birds”.  (Kamakau; McGregor)

An historic trail once ran from the modern day Lili‘uokalani Gardens area to Hāʻena along the Puna coast. The trail is often referred to as the old Puna Trail and/or Puna Road. There is an historic trail/cart road that is also called the Puna Trail (Ala Hele Puna) and/or the Old Government Road.

It likely incorporated segments of the traditional Hawaiian trail system often referred to as the ala loa or ala hele.  The full length of the Puna Trail, or Old Government Road, might have been constructed or improved just before 1840. The alignment was mapped by the Wilkes Expedition of 1804-41.  (Escott)

With Western contact, extensive tracts of Puna’s landscape were transformed, first with sandalwood export began in 1790, reaching its peak between 1810 and 1825.

After Hawai‘i’s first forestry law in 1839 restricted the removal of sandalwood trees, cattle ranching and coffee cultivation became the leading commercial activities. By 1850, agriculture diversified with the cultivation of potatoes, onions, pumpkins, oranges and molasses.

Before 1900, coffee was the chief agricultural crop in the area. Over 6,000-acres of coffee trees were owned by approximately 200-independent coffee planters and 6 incorporated companies.

Soon, sugarcane was in large-scale production. The dominant operation in Puna was the Puna Sugar Company, whose plantation fields extended for ten miles along both sides of Highway 11 between Keaʻau and Mountain View, as well as in the Pāhoa and Kapoho areas.

Initially founded in 1899 as Olaʻa Sugar Company, it was later (1960) renamed Puna Sugar Company. The coffee trees were uprooted to make way for sugarcane. ʻŌhiʻa forests also had to be cleared, field rock piled, land plowed by mules or dug up by hand with a pick. Sugarcane was in large-scale production; the sugar mill operation ran for just over 80 years, until 1984.

Macadamia nuts and papaya were introduced in 1881 and 1919, respectively. Since the closure of the Puna Sugar Company, papaya and macadamia nut production have become the leading crops of Puna.  About 97% of the state’s papaya production occurs in Puna, primarily in the Kapoho area.

Another thing growing in Puna is housing.  Between 1958 and 1973, more than 52,500-individual lots were created.  There are at least over 40-Puna subdivisions.

As a comparison, Oʻahu is about 382,500-acres in size; the district of Puna on the island of Hawaiʻi is about 320,000-acres in size – almost same-same.

According to the 2010 census, Oʻahu has about 955,000-people and Puna has about 45,500.  That means there are less than a half-acre per person on Oʻahu and over 70-acres per person in Puna.

However, in Puna, they plotted out the subdivisions in cookie-cutter residential/agricultural lots across a grid, with very little space for other uses (such as parks, open space, government services, regional roads … the list goes on and on.)

Likewise, most subdivision lots are accessed by private, unpaved roads. The streets generally lack sidewalks and lighting, and do not meet current County standards in terms of pavement width, vertical geometrics, drainage and other design parameters.

There are only two main roads to move the people in the district in and out – one (Route 130 - Keaau-Pahoa Road) goes into Pahoa to Kalapana; the other (Route 11 - Volcano Highway) serves the lots up in the Volcano area.  (Lots of information here from the Puna Community Development Plan.)

I was saddened when the news broadcast the first house lost to the ongoing lava flow – a home of a friend and former student from Parker School.

I have been debating about posting on Puna – but decided that as the lava flows there, we should reflect on its history, but also be sensitive to and respectful of the trauma facing many of the families there – they are going through situations many of us will never have to face.

The image shows the Wilkes 1840-1841 map of Puna.  In addition, I have added others similar images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Wednesday, November 12, 2014

$3 for 3-Minutes


“Prostitution is one of the oldest vices of the human race, and civilized communities have been experimenting with its control for centuries.  The only definite conclusion that has been reached is that it is likely to exist as long as the passions of the human beings remain what they are today.”   (Police Commissioner, Victor Houston; Leder)

Given that most visitors and migrants to Honolulu were male, whether they were explorers, sailors, traders, plantation workers, military or tourists, it was only a matter of time before organized prostitution flourished in the areas surrounding their arrival and lodging near the port.

The third law of Kauikeaouli in 1835 dealt with various kinds of “illicit connections” - adultery, fornication, prostitution and rape - and specified fines ranging from ten to fifty dollars for differing offenses.  (Greer)

Since the 1830s, Honolulu’s official and unofficial laws have vacillated between banning and regulating the business, which is in part why the red-light district moved between Chinatown and Iwilei. (Chinatown)

At the turn of the century and until May 1917, a segregated red-light district flourished in Iwilei.  They called it the ‘Iwilei Stockade.’  Inside a high stockade wall were long rows of rooms, each 8x10; there were 225 of them.  Most of the women were from Japan.  From 4 pm to 2 am, the stockade gates were open.  (Gallagher)

Local law enforcement condoned and controlled the activities, under the guise that it was “a public necessity.”  “The whole of Iwilei makai of the Oʻahu Prison has been used for the purpose of prostitution for some time past.”  (Special Legislative Committee Report, 1905)

The Iwilei brothels (or “boogie houses,” as they were also called back then) were later forced to relocate to Hotel Street and a few adjoining parts of Chinatown.   By 1916, the Iwilei Stockade was shut down.

The closure of the Iwilei red-light district in conjunction with growing military presence meant that Chinatown was the red-light district for decades to come. The early-1930s saw a strictly, but unofficially, regulated industry monitored and heavily taxed by local law enforcement. Female prostitutes were both local and from the mainland.  (Chinatown)

At the onset of World War II in 1941, Hawaiʻi had 258,000-civilians and 43,000-soldiers. Six months later, the number of soldiers nearly tripled.  In 1944, there were approximately 400,000-military members in Hawai’i.

Quick to spend military paychecks before entering combat zones, men indulged in drinking, tattoos, souvenirs, massages, penny arcades, fortune telling and prostitutes within a 10-block area of Chinatown. The ‘lights-out’ policy at sunset instituted after the bombing of Pearl Harbor increased the urgency to fit in all vice activities during the day.  (Chinatown)

Hotel Street was the center of Honolulu’s red light activities, through which some 30,000 or more soldiers, sailors and war workers passed on any given day during most of World War II.

Prostitution was illegal in Hawaiʻi. None-the-less, it existed as a highly and openly regulated system, involving the police department, government officials and the military.  (Bailey & Farber)

During the war, approximately 250-prostitutes were registered with the Honolulu Police Department.  They paid $1 a year for an “entertainers” license.

The going rate was $3 for servicemen - sessions lasted 3-minutes. Of the $3 charge, the madam took $1 off the top; the prostitute paid for room, board and laundry from her $2 cut.

Most houses operated officially from 8 am to noon.  Most brothels required girls to see at least 100-men a day and to work at least 20 days per month.  They could make $30,000 to $40,000 per year (versus the average working woman’s typical $2,000.)

The majority of official Honolulu prostitutes were white women recruited through San Francisco.  Each prostitute arriving from the mainland was met at the ship by a member of the vice squad; she was then fingerprinted and given a license.

There were rules to follow; breaking them could result in a beating or removal from the Islands.  Few lasted more than 6-months before heading back to the West Coast.

While Hotel Street had the reputation as the home of the brothels, most of the houses were in an area bounded by Kukui, Nuʻuanu, Hotel and River streets.

During the war years, fifteen brothels operated in this section of Chinatown, their presence signaled by neatly lettered, somewhat circumspect signs (‘The Bronx Rooms,” “The Senator Hotel,” “Rex Rooms”) and by the lines of men that wound down the streets and alleyways.

On September 10, 1944, Governor Stainback sent the following to Ferris F Laune, the council’s secretary: “I have ... requested the Police Commission to take steps to close and keep closed the existing houses of prostitution in the City and County of Honolulu.”  The Police Commission instructed closure of the houses on September 24. (Greer)

It hasn’t gone away; today, anyone engaged in prostitution - as a prostitute or as a client - faces a petty-misdemeanor charge, and first-time offenders, if not granted a deferred judgment, can be fined not less than $500 but not more than $1,000, or spend up to 30 days in jail, or be sentenced to probation. Subsequent offenses have higher penalties.

The image shows the line-up of sailors in Chinatown - waiting to spend their $3 for 3-minutes.  In addition, I have included other related images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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